Rose Ho
Guest Attendant/ Fairmont Gold Assistant at Fairmont Vancouver Airport- Claim this Profile
Click to upgrade to our gold package
for the full feature experience.
-
English Professionele werkvaardigheid
-
Vietnamese Moedertaal of tweetalig
Topline Score
Bio
Experience
-
Fairmont Vancouver Airport
-
Canada
-
Hospitality
-
1 - 100 Employee
-
Guest Attendant/ Fairmont Gold Assistant
-
apr. 2022 - - heden
-
-
-
Pho 99 Vietnamese Restaurant
-
United States
-
Non-profit Organizations
-
1 - 100 Employee
-
Food Server and Cashier
-
sep. 2019 - mrt. 2022
• Greet patrons and invite them to their seating• Take customer orders and answer any potential questions• Serve food and beverages to customers• Maintaining the cleanliness of all work areas• Handle cash and payment through electronic equipment • Greet patrons and invite them to their seating• Take customer orders and answer any potential questions• Serve food and beverages to customers• Maintaining the cleanliness of all work areas• Handle cash and payment through electronic equipment
-
-
-
-
Sales Associate
-
aug. 2017 - dec. 2017
• Ironing clothes to keep the product presentable• Organizing clothes neatly on shelves• Checking if clothes are in stock• Providing friendly customer service to customers• Answering any customer enquiries• Maintaining a clean work environment • Ironing clothes to keep the product presentable• Organizing clothes neatly on shelves• Checking if clothes are in stock• Providing friendly customer service to customers• Answering any customer enquiries• Maintaining a clean work environment
-
-
-
-
Banquet Server
-
feb. 2016 - dec. 2016
• Setting up tables for events and weddings• Deliver and serve food and beverage to attendees• Sweeping and mopping floors of the venue• Drying and preparing server utensils• Provide friendly and professional guest service • Setting up tables for events and weddings• Deliver and serve food and beverage to attendees• Sweeping and mopping floors of the venue• Drying and preparing server utensils• Provide friendly and professional guest service
-
-
Education
-
Douglas College
Diploma, Hospitality Administration/Management -
Responsible Service BC
Serving It Right, Hospitality Administration/Management -
Fraser Health
Food Safe Level 1, Restaurant/Food Services Management