Romi Klievink

Technology Specialist at Hoogwegt Cheese B.V.
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Contact Information
us****@****om
(386) 825-5501
Location
Arnhem-Nijmegen Region
Languages
  • Nederlands Native or bilingual proficiency
  • Engels Professional working proficiency
  • Duits Limited working proficiency
  • Frans Elementary proficiency

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Credentials

  • General Food Law Course
    Wageningen Academy
    Oct, 2021
    - Nov, 2024
  • Spanish A1
    Radboud in'to Languages I Wageningen in'to Languages
    May, 2021
    - Nov, 2024
  • FCE (First Cambridge English) B2
    Cambridge Assessment English
    Nov, 2012
    - Nov, 2024

Experience

    • Netherlands
    • Dairy Product Manufacturing
    • 1 - 100 Employee
    • Technology Specialist
      • Aug 2019 - Present

    • Quality Assurance Graduation Intern
      • Feb 2019 - Jul 2019

      Research into the effect of freezing and thawing of Mozzarella and Cagliata on sensory properties, whereby a comparison was made between different factories and freezing methods.Research areas: Quality requirements, Food safety risks, Sensory properties, Freezing methods and Food law

    • Netherlands
    • Education Administration Programs
    • 1 - 100 Employee
    • Tutor
      • Jan 2018 - Jun 2019

      Courses: English, German and FrenchStudents ranging from the second grade to the fifth grade of high school. Courses: English, German and FrenchStudents ranging from the second grade to the fifth grade of high school.

    • France
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Quality Assurance Intern
      • Sep 2017 - Jan 2018

      Assignments:- Execution of verification from data for oPRPs and CCPs- Assisting with and reporting of (internal) audits Assignments:- Execution of verification from data for oPRPs and CCPs- Assisting with and reporting of (internal) audits

    • Netherlands
    • Retail
    • 700 & Above Employee
    • Cashier
      • Nov 2013 - Aug 2017

Education

  • Hogeschool van Arnhem en Nijmegen
    Bachelor of Business Administration - BBA, Food & Business
    2015 - 2019
  • Wageningen University & Research
    Minor, Food Quality Management
    2018 - 2018
  • Dominicus College Nijmegen
    VWO (Atheneum), Economie en Maatschappij
    2009 - 2015

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