Robert Harris

Executive Chef at The Mayfield Sand Ridge Club
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Bio

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Credentials

  • Food & Beverage Management
    -
  • Nutrition
    -
  • ServSafe
    -
  • ServSafe Allergens
    ServSafe Certified

Experience

Education

  • Pennsylvania Institute of Culinary Arts
    Associate's degree, Specialized Technology
    1995 - 1996

Community

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