Rita Efrem
Food Safety and Quality Inspector at ZEIT BOULOS / ATYAB SAL- Claim this Profile
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Arabic Native or bilingual proficiency
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French Full professional proficiency
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English Professional working proficiency
Topline Score
Bio
Credentials
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Shelf Life of Food Products
Q Pulse ConsultingMay, 2023- Oct, 2024 -
Advanced Hazard Analysis and Critical Control Point
USAIDMay, 2020- Oct, 2024 -
Food Security and Food Safety Compliance
Seed Of Change a GNFF initiativeFeb, 2020- Oct, 2024 -
Mot D'Or De La Francophonie
Coupe Du Francçais Des Affaires LibanMar, 2017- Oct, 2024
Experience
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ZEIT BOULOS / ATYAB SAL
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Lebanon
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Food and Beverage Manufacturing
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1 - 100 Employee
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Food Safety and Quality Inspector
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Jul 2022 - Present
- Conducting daily quality and Food Safety checks/ inspection on all departments to ensure compliance with established standards and regulations - Monitoring and documenting daily and monthly PRP - Monitoring daily, weekly and monthly cleaning - Conducting physico-chemicals tests - Monitoring Temperature and Humidity - Follow up on pest control measures to prevent infestations - Work with housekeeping department to ensure proper handling and use of chemicals - Participate in yearly updates of flow charts, processes and the HACCP plan - Equipment and instruments verification and calibration Show less
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AVSI Foundation
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Italy
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Non-profit Organizations
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700 & Above Employee
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Entrepreneurship Training
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Jan 2022 - Present
My team and I have been selected to receive a seed fund to lunch our startup: Product Development. Due to the economic crisis the country is going through, we decide to generate "Mabayo" which is mayonnaise prepared from aquafaba. To prevent chickpeas waste, as a second product, we create Crackpeas which is chickpeas crackers. My team and I have been selected to receive a seed fund to lunch our startup: Product Development. Due to the economic crisis the country is going through, we decide to generate "Mabayo" which is mayonnaise prepared from aquafaba. To prevent chickpeas waste, as a second product, we create Crackpeas which is chickpeas crackers.
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Agreen Organics
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Lebanon
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Farming
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1 - 100 Employee
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Food Safety And Quality Control Supervisor
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Nov 2021 - Jul 2022
Agreen is a local company that aims at empowering farmers to produce healthy products. It produces Organic Dairy products. Tasks: - Maintain required sanitation procedures - Ensure that the product is fit to eat and compliant with federal laws - Ensure that FIFO/FEFO are maintained - Warehouse, industry internal audit - Cheese Production Line inspection and review Agreen is a local company that aims at empowering farmers to produce healthy products. It produces Organic Dairy products. Tasks: - Maintain required sanitation procedures - Ensure that the product is fit to eat and compliant with federal laws - Ensure that FIFO/FEFO are maintained - Warehouse, industry internal audit - Cheese Production Line inspection and review
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Moulin D'Or
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Lebanon
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Food and Beverage Services
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1 - 100 Employee
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Student Intern
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Sep 2021 - Oct 2021
Quality Control and Food Safety Inspector Tasks: - CCPs check and water treatment - Temperature and Humidity monitoring - Food Production Chain Inspection Quality Control and Food Safety Inspector Tasks: - CCPs check and water treatment - Temperature and Humidity monitoring - Food Production Chain Inspection
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Student Intern
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Aug 2021 - Sep 2021
Production Engineer Tasks: - Production Chain Monitoring : from the reception of milk to the processing steps and incubation, till the end products Production Engineer Tasks: - Production Chain Monitoring : from the reception of milk to the processing steps and incubation, till the end products
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Lebanese Ministry of Agriculture
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Government Administration
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1 - 100 Employee
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Student Intern (Lebanese Agriculture Research Institute)
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Jul 2021 - Aug 2021
Laboratory Assistant -Culture Media Preparation -Food and Water Microbiological Analysis -Acidity, Brix, Ash, Salt, pH measurement and EC determination Laboratory Assistant -Culture Media Preparation -Food and Water Microbiological Analysis -Acidity, Brix, Ash, Salt, pH measurement and EC determination
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Education
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2020 - 2022
Lebanese University
Master's degree, Food Science and Technology -
2017 - 2020
Lebanese University
Bachelor's degree, Agricultural Engineering -
Collège de la Sainte Famille Française Jounieh
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