Richard Davidson
Cocktail Bartender at Banchory Lodge Hotel Ltd.- Claim this Profile
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Bio
Experience
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Banchory Lodge Hotel Ltd.
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United Kingdom
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Hospitality
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1 - 100 Employee
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Cocktail Bartender
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Jun 2021 - Present
A wealth of experience gained over my time at The Lodge- including cocktail making, working events, stock taking & orders, assisting with staff rotas and often helping out in the restaurant serving food and taking orders. I have throughly enjoyed working in the fast pace, customer facing environment of a popular hotel bar but am seeking a change to a more challenging role. A wealth of experience gained over my time at The Lodge- including cocktail making, working events, stock taking & orders, assisting with staff rotas and often helping out in the restaurant serving food and taking orders. I have throughly enjoyed working in the fast pace, customer facing environment of a popular hotel bar but am seeking a change to a more challenging role.
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Morrisons
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United Kingdom
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Retail
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700 & Above Employee
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Customer Assistant
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Jul 2019 - Aug 2020
Working in a supermarket during the Covid-19 lockdowns was an incredibly challenging role which I took in my stride. One of the key skills developed during this experience was teamwork and positivity. Alongside reinforcing my team, I was often faced with difficult situations with customers which I handled calmly and efficiently. Being a key worker during the pandemic meant that I was frequently the only contact that many people during that time had- this was an incredibly important and gratifying experience.
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THE UNIT GYM & FITNESS LTD
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United Kingdom
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1 - 100 Employee
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Barista
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Dec 2018 - May 2019
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Tornacoille Hotel
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Banchory, Scotland, United Kingdom
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Bartender
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Sep 2017 - Nov 2018
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Education
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Robert Gordon's College
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Robert Gordon University
Accounting, Accounting