Rian Sahputra
Outlet Manager at PT Rebel GoFood Indonesia- Claim this Profile
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Bio
Wahyu Wicaksono
Young talented consultants, several villas and a restaurant opening in bali successfully handled. next year we are working together again to the area of Bandung
Wahyu Wicaksono
Young talented consultants, several villas and a restaurant opening in bali successfully handled. next year we are working together again to the area of Bandung
Wahyu Wicaksono
Young talented consultants, several villas and a restaurant opening in bali successfully handled. next year we are working together again to the area of Bandung
Wahyu Wicaksono
Young talented consultants, several villas and a restaurant opening in bali successfully handled. next year we are working together again to the area of Bandung
Credentials
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Cost Reduction: Cut Costs and Maximize Profits
LinkedInNov, 2020- Nov, 2024 -
Improve Processes and Deliver Operational Excellence
LinkedInNov, 2020- Nov, 2024 -
Lean Inventory Management
LinkedInNov, 2020- Nov, 2024 -
Accounting Foundations: Cost-Based Pricing Strategies
LinkedInOct, 2020- Nov, 2024 -
Become a Supply Chain Manager
LinkedInOct, 2020- Nov, 2024 -
Business Process Improvement
LinkedInOct, 2020- Nov, 2024 -
Careers in Supply Chain and Operations
LinkedInOct, 2020- Nov, 2024 -
Cert Prep: Project Management Professional (PMP)®
LinkedInOct, 2020- Nov, 2024 -
Change Management Foundations
LinkedInOct, 2020- Nov, 2024 -
Coaching Skills for Leaders and Managers
LinkedInOct, 2020- Nov, 2024 -
Event Planning Foundations
LinkedInOct, 2020- Nov, 2024 -
Excel: Creating Business Budgets
LinkedInOct, 2020- Nov, 2024 -
Finance for Non-Financial Managers
LinkedInOct, 2020- Nov, 2024 -
Foundations of Managerial Accounting
LinkedInOct, 2020- Nov, 2024 -
Getting into the Mind of the Hiring Manager
LinkedInOct, 2020- Nov, 2024 -
Implementing Supply Chain Management
LinkedInOct, 2020- Nov, 2024 -
Inventory Management Foundations
LinkedInOct, 2020- Nov, 2024 -
Job Skills: Supply Chain and Operations
LinkedInOct, 2020- Nov, 2024 -
Leading Projects
LinkedInOct, 2020- Nov, 2024 -
Lean Six Sigma Foundations
LinkedInOct, 2020- Nov, 2024 -
Lean Six Sigma: Analyze, Improve, and Control Tools
LinkedInOct, 2020- Nov, 2024 -
Lean Six Sigma: Define and Measure Tools
LinkedInOct, 2020- Nov, 2024 -
Learning Minitab
LinkedInOct, 2020- Nov, 2024 -
Operational Excellence Foundations
LinkedInOct, 2020- Nov, 2024 -
Operational Excellence Work-Out and Kaizen Facilitator
LinkedInOct, 2020- Nov, 2024 -
Project Management Foundations
LinkedInOct, 2020- Nov, 2024 -
Project Management Foundations: Communication
LinkedInOct, 2020- Nov, 2024 -
Project Management Foundations: Teams
LinkedInOct, 2020- Nov, 2024 -
Quality Management Foundations
LinkedInOct, 2020- Nov, 2024 -
Six Sigma Foundations
LinkedInOct, 2020- Nov, 2024 -
Six Sigma: Black Belt
LinkedInOct, 2020- Nov, 2024 -
Six Sigma: Green Belt
LinkedInOct, 2020- Nov, 2024 -
Strategic Planning Foundations
LinkedInOct, 2020- Nov, 2024 -
Strategic Thinking
LinkedInOct, 2020- Nov, 2024 -
Supply Chain and Operations Management Tips
LinkedInOct, 2020- Nov, 2024 -
The New Age of Risk Management Strategy for Business
LinkedInOct, 2020- Nov, 2024 -
Certified HACCP Auditor (CHA)
Costa Crociere S.p.A.Sep, 2010- Nov, 2024 -
Crowd and Crisis Training Certificate
Costa Crociere S.p.A.Aug, 2009- Nov, 2024 -
HACCP (Food Safety) Auditor
Costa Crociere S.p.A.Aug, 2009- Nov, 2024
Experience
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PT Rebel GoFood Indonesia
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Indonesia
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Food and Beverage Services
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100 - 200 Employee
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Outlet Manager
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Nov 2021 - Present
Handle 10 brand one kitchen with 3 platform ( Gojek, Shoppe and Grab) Make my outlet Become Profit Handle Ops costs Handle 10 brand one kitchen with 3 platform ( Gojek, Shoppe and Grab) Make my outlet Become Profit Handle Ops costs
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Consultant / Self-Employed
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Individual and Family Services
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700 & Above Employee
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Restaurant & Bar Consultant
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Jul 2015 - Present
Make Food Cost & Beverage Cost Arrange Labor Cost Make B.I.P Report Make S.O.P Budgeting Operational. Desiqn Consept Operational Make Food Cost & Beverage Cost Arrange Labor Cost Make B.I.P Report Make S.O.P Budgeting Operational. Desiqn Consept Operational
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PT. Food And Beverage Company
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Central Java, Indonesia
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Regional Manager
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Nov 2020 - Mar 2021
oversee a number of separate store, office or business branches within companies and organizations staffing, profit, performance and other operations at each branch instructing Area Manager at every location and reporting your regional branches' performance to upper administration leading and managing daily operations to achieve business goals and maximize profitability. guiding management staff in your region, setting performance objectives, evaluating and optimizing operational performance, ensuring regulatory and company standards are upheld, and preparing operations and financial reports. Overseeing daily operations, managing budgets, and setting performance objectives Planning, evaluating, and optimizing operations to be efficient and cost-effective. Show less
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PT Trans Food And Beverage
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Denpasar, Bali, Indonesia
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Restaurant Manager ( pre opening )
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Dec 2018 - Dec 2019
` Opening New Outlet In TSM Bali ( Chinese Restaurant ) ` Ensure the implementation of a program from the HO ` Control Cost Variance Outlet ` Determine the Operational budget every month ` Opening New Outlet In TSM Bali ( Chinese Restaurant ) ` Ensure the implementation of a program from the HO ` Control Cost Variance Outlet ` Determine the Operational budget every month
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PT.Sampan Seafood and Grilled Restaurant Nusa Dua
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Bali, Indonesia
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General Operational Manager ( Pre opening )
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Jun 2017 - Oct 2018
`Opening New Outlet At BTDC Area Nusa Dua ` Hire and Train new member `Opening New Outlet At BTDC Area Nusa Dua ` Hire and Train new member
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FOOD AND BEVERAGE GROUP
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Greater Jakarta Area, Indonesia
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Store Manager
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Feb 2015 - May 2017
Control Product Control Cost Variance Breakdown Target Control Product Control Cost Variance Breakdown Target
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PT. RASABEL
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Greater Jakarta Area, Indonesia
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Asst Outlet Manager ( Pre opening)
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Feb 2014 - Feb 2015
OPENING NEW OUTLET HIRRING AND TRAIN CREW MAKE S.O.P FOOD COSTING COST CONTROL OPENING NEW OUTLET HIRRING AND TRAIN CREW MAKE S.O.P FOOD COSTING COST CONTROL
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Costa Crociere S.p.A.
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Italy
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Travel Arrangements
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700 & Above Employee
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Waiter
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Jan 2009 - Nov 2013
service passenger during breakfast lunch and dinner service passenger during breakfast lunch and dinner
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Tanjung Rhu Resort
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Hospitality
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1 - 100 Employee
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Waiter
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Jan 2007 - Jul 2008
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Education
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HACCP
costa cruise line, Occupational Health and Industrial Hygiene