Regis Dam

Restaurant Crew Member at Marugame Udon USA
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Contact Information
us****@****om
(386) 825-5501
Location
Los Angeles Metropolitan Area

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Bio

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Credentials

  • 2021 AT&T Summer Learning Academy Extern
    AT&T
    Jul, 2021
    - Oct, 2024
  • Food Handler Cards
    eFoodcard
    Jun, 2021
    - Oct, 2024

Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Restaurant Crew Member
      • Nov 2022 - Present

      Acquire expertise in fulfilling various roles and responsibilities, including preparing a diverse range of soups, toppings, udon, and tempura products efficiently. Collaborate effectively with team members to achieve shared objectives. Demonstrate leadership skills by training and mentoring colleagues to excel in their respective roles and stations. Acquire expertise in fulfilling various roles and responsibilities, including preparing a diverse range of soups, toppings, udon, and tempura products efficiently. Collaborate effectively with team members to achieve shared objectives. Demonstrate leadership skills by training and mentoring colleagues to excel in their respective roles and stations.

    • Vendor
      • Oct 2021 - Mar 2023

      Participated in various local night markets, actively promoting and selling a diverse range of products to customers. Engaged with customers in a positive manner, ensuring a memorable and satisfying experience. Provided leadership to co-workers by prioritizing goals and tasks, ensuring efficient completion of highest priority items. Participated in various local night markets, actively promoting and selling a diverse range of products to customers. Engaged with customers in a positive manner, ensuring a memorable and satisfying experience. Provided leadership to co-workers by prioritizing goals and tasks, ensuring efficient completion of highest priority items.

    • United States
    • Food and Beverage Services
    • Kitchen Staff
      • Dec 2021 - May 2022

      Collaborated with team members to efficiently prepare boba and teas during peak hours, ensuring smooth operations. Acquired expertise in making 13 different fundamental teas and toppings, demonstrating strong memorization skills. Collaborated with team members to efficiently prepare boba and teas during peak hours, ensuring smooth operations. Acquired expertise in making 13 different fundamental teas and toppings, demonstrating strong memorization skills.

Education

  • California State Polytechnic University-Pomona
    Bachelor of Science - BS, Biochemistry
    2021 - 2025
  • San Gabriel High School
    High School Diploma
    2017 - 2021

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