Reginald Swope

Prep Cook/Production Worker at Treat America Food Services
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Contact Information
us****@****om
(386) 825-5501
Location
Omaha, Nebraska, United States, US

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Experience

Education

  • Ashford University
    Bachelor of Arts (BA), Service Management Specialization: Hospitality Enterprise
    2014 - 2017
  • L' Ecole Culinaire
    Associate's degree, Culinary Arts/Chef Training
    2005 - 2007

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