Experience

Unlocked Graduates

• United Kingdom
• Non-profit Organizations
• 100 - 200 Employee

• Unlocked Prison Officer

  • Jul 2023 - Present

  Band 3 Prison Officer role with Masters in Applied Custodial Leadership at Leeds Trinity University. Band 3 Prison Officer role with Masters in Applied Custodial Leadership at Leeds Trinity University.



The Royal College of Surgeons of Edinburgh

• United Kingdom
• Education Administration Programs
• 100 - 200 Employee

• Faculty Administrator

  • Feb 2023 - Jul 2023



Rebecca Smith Language Tuition

• Edinburgh, Scotland, United Kingdom

• French, Spanish and English Tutor

  • Apr 2020 - Jul 2023

  I have taught students from age 6 to 80 from level A1 to C2, in 3 target languages. My experience includes: - Individual & group classes both online and in-person - Needs analyses; selecting course materials in line with school curricula or personal goals of students - Designing and delivering lesson plans - Engaging students using teaching and classroom management strategies; integrating technology - Grading homework & assignments; evaluating performance - Monitoring, safeguarding & liaising with caregivers - Record-keeping & admin Show less



Live English Academy

• Mataró, Catalonia, Spain

• English Second Language Teacher

  • Aug 2022 - Dec 2022

  During my time this private English academy in Barcelona, my duties included: - Leading classes of 20+ students - Supervising students aged 6-14 - Designing and delivering lesson plans in line with school curricula and the academy's ethos (practical, heuristic, creative learning) - Administration & record-keeping - Safeguarding, monitoring & resolving emotional issues - Implementing inclusive learning policy for SEN students During my time this private English academy in Barcelona, my duties included: - Leading classes of 20+ students - Supervising students aged 6-14 - Designing and delivering lesson plans in line with school curricula and the academy's ethos (practical, heuristic, creative learning) - Administration & record-keeping - Safeguarding, monitoring & resolving emotional issues - Implementing inclusive learning policy for SEN students



The Edinburgh Academy

• United Kingdom
• Education Administration Programs
• 1 - 100 Employee

• Junior School Intern

  • Aug 2019 - Jun 2020

  My role as intern included: - Supervising students aged 2-11 - Individual and whole-class learning support - Individual support for SEN students; designing & implementing visual timetables - Conducting focus groups and reading groups - Liaising with school staff to report issues and following safeguarding procedure - Language Assistant for Spanish classes - Resolving friendship issues during playground supervision - Assisting in extra-curricular activities - Administrative tasks Show less



BiaBistrot

• United Kingdom

• Kitchen Assistant

  • Aug 2013 - Jul 2019

  During my 6 years at Bia Bistro, I honed skills such as: - Food prep (veg, meat, fish, pastry); baking desserts - Working with chefs as a cohesive team in a small, busy kitchen; plating up dishes during service - Training, supporting and supervising new staff members - Maintaining food safety and hygiene standards - Participating in community charity events - Greeting and aiding customers During my 6 years at Bia Bistro, I honed skills such as: - Food prep (veg, meat, fish, pastry); baking desserts - Working with chefs as a cohesive team in a small, busy kitchen; plating up dishes during service - Training, supporting and supervising new staff members - Maintaining food safety and hygiene standards - Participating in community charity events - Greeting and aiding customers



Aizle Restaurant

• United Kingdom
• Restaurants
• 1 - 100 Employee

• Kitchen Porter

  • Jul 2018 - Aug 2018

  My month’s cover work at the acclaimed restaurant Aizle included food preparation, dish washing and maintaining food and hygiene standards working under a talented team of chefs. My month’s cover work at the acclaimed restaurant Aizle included food preparation, dish washing and maintaining food and hygiene standards working under a talented team of chefs.