Experience

Promenade Group

• United States
• Technology, Information and Internet
• 1 - 100 Employee

• Implementation Manager

  • Oct 2018 - Present



Vytalogy Wellness

• United States
• Manufacturing
• 200 - 300 Employee

• Business Strategy Associate

  • May 2017 - Oct 2018

  - Reported directly to the Senior Business Strategist, and executed various projects with minimal oversight or direction.- Utilized pivot tables and vlookups to create and streamline existing excel workbooks that became the new company standard.- Maintained and analyzed a 12-month rolling operational forecast by product level. Discovered actionable insights from data trends. Cross-referenced sales data to forecasted production quantities on a weekly basis. - Managed all aspects of the direct to consumer program. Program included the overseeing of Amazon marketplace, fulfilling orders and shipping, maintaining online competitive pricing, calculating profits and cost of sale, and responding to customer comments and concerns.- Composed and coded (HTML) weekly educational, coupon and Press Release email campaigns.- Researched and formed partnerships with viable influencers and other media sources by providing product information and incentives to promote our products.- Facilitated the training of 2 new employees. Created SOP’s and processes to ensure an easy transition.Document control associate:- Handled the day to day coordination and procurement of raw material and technical documentation.- Updated a 2 + year information backlog of over 400 products, raw ingredient documents, and other product-related information.- Followed up with vendors via phone and email, ensured a clean and organized filing system, and screened each document for completeness.



University of California, Riverside

• United States
• Higher Education
• 700 & Above Employee

• Art Department Lab Technician/ Supervisor's Assistant

  • Jun 2016 - Dec 2016

  - Assisted UCR's Art Lab supervisor in a variety of daily duties with creative solutions, improving the efficiency and safety inside the art lab- Collaborated with various UCR departments to provide assistance, either in digital or physical art mediums. Ranging from building shelves & art pedestals to website development & social media advertisement- Created simple posters and banners using Photoshop/Illustrator to promote art shows and eventsThough reserved for graduate students, was the first undergraduate to receive this position

• Culinary Program Manager

  • Mar 2015 - Dec 2016

  - Managed a 30k+ budget by overseeing food and equipment costs, staff budgeting, and other resources used to perform and grow UCR’s new culinary program.- Doubled the number of program registrations since launch, by creating and executing marketing campaigns through social media, as well as circulate campus advertisements.- Planned and taught weekly culinary demonstrations. This included planning the theme and multi-course menu, purchasing ingredients, teaching and preparing for a 3-hour class, and creating surveys to better improve and refine the demos.

• Front Desk Associate

  • Aug 2013 - May 2015