Experience

Copper Point Resort

• Cook

  • May 2015 - Present



GDI Integrated Facility Services

• Food Court Assistant

  • Nov 2014 - Present

  The main duties are make sure that the food court is clean and tidy.



Balhousie Care Group

• Food Service assistant

  • Oct 2011 - Oct 2013

  The main duties and responsibilities were helped the chef to cook the food, managed food portion control, helped the chef to produce good dietary menu for the residents and ensured clean and safe working environment with active participation in Health and Safety intiatives.



Murrayshall Hotel & Golf Courses

• Clubhouse Bar Waitress

  • May 2010 - Oct 2011

  The main duties and responsibilities were served the customers according to their needs, solved customer complains in good way, consistently offered professional, friendly and engaging service and made different types of coffees and liqueur coffees