Experience

Source Kids
• Australia
• Media Production
• 1 - 100 Employee
• Disability Expo Volunteer

  • Feb 2023 - Feb 2023


Marion Outdoor Pool

• Kiosk Attendant

  • Sep 2020 - Mar 2022

  Served customers using eftpos facilities. Prepared and cooked meals, snacks, and baked goods. Experience using deep fryers, grill, stove, and bain marie. Made and served the full Australian Coffee menu including flat whites, lattes, mochas and cappucinos. Ensured efficient service of orders and maintenance of all kitchen equipment. Completed opening and closing procedures. Served customers using eftpos facilities. Prepared and cooked meals, snacks, and baked goods. Experience using deep fryers, grill, stove, and bain marie. Made and served the full Australian Coffee menu including flat whites, lattes, mochas and cappucinos. Ensured efficient service of orders and maintenance of all kitchen equipment. Completed opening and closing procedures.


Oceanique
• Belgium
• 1 - 100 Employee
• Kitchen Hand

  • Feb 2020 - Sep 2020


Adelaide Sailing Club

• Australia
• Hospitality
• 1 - 100 Employee

• Kitchen Hand

  • Mar 2018 - Oct 2018

  Cleaned dishes and efficiently completed kitchen cleaning duties including, but not limited to, sweeping, taking bins out and mopping. Prepared basic dishes including ice creams and platters. Aided chefs in the preparation, cooking and service of meals. Cleaned dishes and efficiently completed kitchen cleaning duties including, but not limited to, sweeping, taking bins out and mopping. Prepared basic dishes including ice creams and platters. Aided chefs in the preparation, cooking and service of meals.



Noodle Box

• Australia
• Food and Beverage Services
• 1 - 100 Employee

• Junior Worker

  • Jan 2016 - Mar 2016

  Completed kitchen cleaning duties including sweeping, mopping, and taking bins out. Selected ingredients for Noodle boxes and cooked side dishes. Served customers using till and eftpos facilities. Served customers their food. Completed kitchen cleaning duties including sweeping, mopping, and taking bins out. Selected ingredients for Noodle boxes and cooked side dishes. Served customers using till and eftpos facilities. Served customers their food.