Rafael Jan Montecino

Line Cook at Swiss Chalet Restaurant
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Contact Information
us****@****om
(386) 825-5501
Location
Charlottetown, Prince Edward Island, Canada, CA

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Bio

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Credentials

  • Level 2 Food Safety and Hygiene
    HIGHFIELD.CO.UK. LTD
    Nov, 2019
    - Nov, 2024
  • Verified International Academic Qualification
    World Education Services
    Dec, 2020
    - Nov, 2024

Experience

  • Swiss Chalet Restaurant
    • United States
    • Hospitality
    • 100 - 200 Employee
    • Line Cook
      • Oct 2022 - Present

  • Masa by RJM
    • Bacolod, Western Visayas, Philippines
    • Business Owner
      • Aug 2020 - Present

      A home-based bakery business located in Bacolod City, baking since 2020. Our specialties: Homemade Cinnamon Rolls Flavors: Classic, Coffee, Oreo, S'mores, Ube, Caramel-Almond. Homemade Basque Burnt Cheesecake Homemade Milky Cheese Rolls Flavors: Classic, Ube Homemade Alcapone Rolls A home-based bakery business located in Bacolod City, baking since 2020. Our specialties: Homemade Cinnamon Rolls Flavors: Classic, Coffee, Oreo, S'mores, Ube, Caramel-Almond. Homemade Basque Burnt Cheesecake Homemade Milky Cheese Rolls Flavors: Classic, Ube Homemade Alcapone Rolls

  • Our World Energy
    • United States
    • Environmental Services
    • 100 - 200 Employee
    • Executive Assistant
      • Sep 2021 - Sep 2022

      Asses and confirms system design. Identify and resolve design issues with the salesman and submit proposals for their customer’s review and approval. Track and manage numerous projects and communicate milestones to appropriate parties. Make copies of proposals and maintain information regarding changes to the database. Provide final review of system designs to ensure a high level of accuracy and completion. Asses and confirms system design. Identify and resolve design issues with the salesman and submit proposals for their customer’s review and approval. Track and manage numerous projects and communicate milestones to appropriate parties. Make copies of proposals and maintain information regarding changes to the database. Provide final review of system designs to ensure a high level of accuracy and completion.

  • Qatar Airways
    • Qatar
    • Airlines and Aviation
    • 700 & Above Employee
    • Chef - Al Safwa First Class Lounge
      • Mar 2017 - Jun 2020

  • Deer Valley Resort
    • United States
    • Travel Arrangements
    • 500 - 600 Employee
    • Internship Trainee
      • Nov 2015 - Feb 2016

Education

  • La Consolacion College - Bacolod
    Bachelor's degree, Hospitality Administration/Management Major in Commercial Cookery
    2012 - 2016

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