Racine Robertson-Berkley
Analytical Chemistry Technologist at Caribbean Industrial Research Institute (CARIRI)- Claim this Profile
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Bio
Joanne Mohammed
Racine is a very focused individual. She continues to forge forward to Excellence.
Joanne Mohammed
Racine is a very focused individual. She continues to forge forward to Excellence.
Joanne Mohammed
Racine is a very focused individual. She continues to forge forward to Excellence.
Joanne Mohammed
Racine is a very focused individual. She continues to forge forward to Excellence.
Credentials
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ISO 22000 Lead Auditor - Food safety Certification
Caribbean Institute for Quality
Experience
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Caribbean Industrial Research Institute (CARIRI)
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Trinidad and Tobago
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Research Services
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1 - 100 Employee
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Analytical Chemistry Technologist
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Feb 2014 - Present
Analysis of food samples for USFDA Nutritional Labeling. Analysis of effluent samples for parameters under the Environmental Management Authority (EMA) water pollution rules according to the Standard Methods for the Evaluation of Water and Wastewater. Technician in charge of the Toxicity Testing Laboratory for effluent, chemical and drill cutting samples. Proficient in analysis and troubleshooting of methods such as Gas Cromatography -Flame Ionization Detector (GC-FID), High Performance Liquid Chromatography with Refractive Index and Diode Array Detectors. Training of junior staff on methods, instruments and equipment. Show less
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ROW The App
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Alberta, Canada
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Operations Manager
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Sep 2022 - Present
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Sips of The Season
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Trinidad and Tobago
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Director of Product Development
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Jan 2020 - Present
Pioneer of new product development and integration into the Sips of the Season line of alcoholic beverages. Milk based and fruit liqueur specialties. Pioneer of new product development and integration into the Sips of the Season line of alcoholic beverages. Milk based and fruit liqueur specialties.
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The Unconvectional Baking Company
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Trinidad and Tobago
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Head Baker
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Jan 2020 - Present
Baking of cakes, bread and pastries. Managing ingredient inventory. Social media marketing. Baking of cakes, bread and pastries. Managing ingredient inventory. Social media marketing.
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Stuart Brothers (West Indies) Ltd.
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Trinidad and Tobago
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Food and Beverage Services
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1 - 100 Employee
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Food Technologist
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Apr 2012 - Jul 2012
Routine quality control analysis of raw materials, work in progress and finished product. Weekly housekeeping and good manufacturing practice (GMP) audits with feedback to the Technical Director and staff on opportunities for improvement. New product development. Routine quality control analysis of raw materials, work in progress and finished product. Weekly housekeeping and good manufacturing practice (GMP) audits with feedback to the Technical Director and staff on opportunities for improvement. New product development.
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Angostura Limited
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Wine & Spirits
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200 - 300 Employee
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Graduate Work Intern
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Sep 2010 - Sep 2011
Microbiology Laboratory Technician Intern Environmental Laboratory Technician Intern Food and Beverage Laboratory Technician Intern Microbiology Laboratory Technician Intern Environmental Laboratory Technician Intern Food and Beverage Laboratory Technician Intern
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Education
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University of the West Indies, St. Augustine Campus
Master of Science (MS), Food Science and Technology -
University of the West Indies, St. Augustine Campus
Bachelor of Science (BS), Chemistry and Management - Analytical Chemistry