Rachel Barron

Special Projects Manager - Culinary Innovation at Thistle
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • ServSafe Food Handler
    ServSafe

Experience

    • United States
    • Food and Beverage Services
    • 100 - 200 Employee
    • Special Projects Manager - Culinary Innovation
      • Jul 2020 - Present

    • Culinary R&D
      • May 2018 - Jul 2020

    • Animation and Post-production
    • 700 & Above Employee
    • Line Cook
      • Nov 2015 - Sep 2018

  • Boulevard
    • San Francisco, California
    • Extern
      • Aug 2015 - Oct 2015

    • United States
    • Education Administration Programs
    • 1 - 100 Employee
    • Culinary Student
      • May 2015 - Oct 2015

    • United States
    • Retail
    • 700 & Above Employee
    • Assistant Project Manager
      • Apr 2014 - Apr 2015

    • Construction Coordinator
      • Feb 2013 - Mar 2014

    • Store Development Administrator
      • Nov 2011 - Feb 2013

    • United States
    • Construction
    • 100 - 200 Employee
    • Assistant to Operations
      • Aug 2009 - Nov 2011

    • Telecommunications
    • 1 - 100 Employee
    • Star Walker Coordinator & Fundraising Specialist
      • Mar 2009 - Aug 2009

    • United States
    • Non-profit Organizations
    • 1 - 100 Employee
    • Program Coordinator
      • Nov 2007 - Dec 2008

Education

  • UC Santa Barbara
    BA, Political Science
    2003 - 2007
  • San Francisco Cooking School
    Culinary Arts/Chef Training
    2015 - 2015
  • University of California, Davis
    Summer Abroad, Literature
    2006 - 2006

Community

You need to have a working account to view this content. Click here to join now