Experience

Olsen Pavingstone, Inc.

• United States
• Building Materials
• 1 - 100 Employee

• Sr. Customer Service/Dispatch

  • Feb 2016 - Present

  Use of Quickbooks to create estimates/quotes/sales orders. Answering heavy phone traffic. Confirm orders/check inventory. Schedule multiple deliveries a day. Daily excel work sheet. Outside sales and customer service. Use of Quickbooks to create estimates/quotes/sales orders. Answering heavy phone traffic. Confirm orders/check inventory. Schedule multiple deliveries a day. Daily excel work sheet. Outside sales and customer service.



Waterman's

• United Kingdom
• 1 - 100 Employee

• Server

  • Oct 2015 - May 2016

  Responsible for serving multiple table section in fast paced environment, as well as large party banquets. Knowledge of full bar, cocktail recipes, wine list, and seasonal menu. Carrying cash bank. Customer service. Responsible for serving multiple table section in fast paced environment, as well as large party banquets. Knowledge of full bar, cocktail recipes, wine list, and seasonal menu. Carrying cash bank. Customer service.



South Coast Kitchen

• Server Manager

  • Feb 2014 - Oct 2015

  Booked and confirmed all reservations. Knowledge of changing menu and wine list. Wine/beer inventory and order. End of day batching. Accounts payable and payroll. Managed small front of house staff. Booked and confirmed all reservations. Knowledge of changing menu and wine list. Wine/beer inventory and order. End of day batching. Accounts payable and payroll. Managed small front of house staff.



Vitos Pizza and Italian Ristorante

• 1 - 100 Employee

• Manager

  • Jul 2011 - Feb 2014

  Liquor inventory/order, counting multiple cash drawers, safe, prepare deposits. Manage and schedule staff of 30. Coordinate large events with custom menus and pricing. Assisted with accounts payable. Liquor inventory/order, counting multiple cash drawers, safe, prepare deposits. Manage and schedule staff of 30. Coordinate large events with custom menus and pricing. Assisted with accounts payable.



Catalina Restaurant Group

• Restaurants
• 1 - 100 Employee

• Assistant Manager

  • Oct 2005 - Jul 2011

  Serving multiple table section and Suggestive selling. Taking inventory/maintaining pars. Invoices, food costs, and vendor ordering. Maintain food temperatures throughout shift. Labor control and scheduling. Responsible for opening/closing restaurant and making daily deposits. Customer service. Serving multiple table section and Suggestive selling. Taking inventory/maintaining pars. Invoices, food costs, and vendor ordering. Maintain food temperatures throughout shift. Labor control and scheduling. Responsible for opening/closing restaurant and making daily deposits. Customer service.