Experience

Blu Pizzeriá

• Restaurants
• 1 - 100 Employee

• Shift Team Lead

  • Aug 2023 - Present

  Dubai, United Arab Emirates



Boston Market

• United States
• Restaurants
• 700 & Above Employee

• Manager of Sales

  • May 2021 - May 2023

  United States



Happy Life LLC

• United Arab Emirates
• Food and Beverage Services
• 1 - 100 Employee

• Warehouse Supervisor

  • Apr 2019 - Mar 2021

  United Arab Emirates



Al Fanar Restaurant And Café

• United Arab Emirates
• Food and Beverage Services
• 1 - 100 Employee

• Captain Waiter

  • Feb 2018 - Mar 2019

  Sharjah, Sharjah Emirate, United Arab Emirates



Paul Bakery, Patisserie, Café & Restaurant Canada - BC (MILANO GLOBAL GROUP)

• Canada
• Hospitality
• 1 - 100 Employee

• Restaurant Supervisor

  • Jul 2015 - Jul 2017

  Jeddah, KSA



Royal Caribbean Group

• United States
• Travel Arrangements
• 700 & Above Employee

• Cook

  • Sep 2013 - Feb 2015

  USA Commi 1 at Royal Caribbean International is an ambassador of the brand,and provides service with enthusiasm,excitement and a natural genuine smile. This role is not just about making food and drinks to our guests; we offer much more. Here at Royal Caribbean International, we deliver the WOW by engaging our guests and ensuring their dining experience on board is a memorable one. To serve all the dishes to the passengers with the highest standard in accordance with the company policy.Reports… Show more Commi 1 at Royal Caribbean International is an ambassador of the brand,and provides service with enthusiasm,excitement and a natural genuine smile. This role is not just about making food and drinks to our guests; we offer much more. Here at Royal Caribbean International, we deliver the WOW by engaging our guests and ensuring their dining experience on board is a memorable one. To serve all the dishes to the passengers with the highest standard in accordance with the company policy.Reports to Restaurant Manager ,Responsible for table set up,mis en place,wine service,handling working material,cleaning and maintenance procedure according to US Public Health requirements. Has a complete knowledge of all dishes and wines on the menus and able to explain them to the passenger. Show less



Al Omran Group

• United Arab Emirates
• Wholesale Building Materials
• 1 - 100 Employee

• Butler Supervisor

  • Apr 2010 - May 2013

  Saudi Arabia Has full awareness, manages and supervises all tasks of our staff. Directs the work assignment of supervisory and non-supervisory level. Monitors butlers to ensure residents receive prompt and courteous service. Informs other operating departments of matters concerning to Butlers operations, which concern notably the Front Office, to ensure VIP status and other such information, Housekeeping, to ensure all residents receive consistent service from all staff, in addition to communicating with… Show more Has full awareness, manages and supervises all tasks of our staff. Directs the work assignment of supervisory and non-supervisory level. Monitors butlers to ensure residents receive prompt and courteous service. Informs other operating departments of matters concerning to Butlers operations, which concern notably the Front Office, to ensure VIP status and other such information, Housekeeping, to ensure all residents receive consistent service from all staff, in addition to communicating with Engineering, Laundry, Sales, Food & Beverage, Reservations etc. Schedules and performs routine inspections by self or in coordination with the supervisors, of all butler areas including occupied and non-occupied rooms. Inspects resident rooms and pantries on a regular basis to ensure amenities, resident preferences and other such points are taken care of and carried out flawlessly. Appraise appearance, discipline and efficiency of all staff under direct supervision and initiate immediate remedial action if need. Assists in monitoring and controlling relevant procedures including lost and .found, key control, security and emergency procedures, health and safety for employees and residents. Performs related duties and special projects assigned. Is fully aware Omran Mohammad Al Omran Co.Ltd. Standard. Performs related duties and special projects assigned. Ensure that Butlers deliver the high standard touch by exceeding the resident’s expectations and providing pro active personalized service. Ensure that up selling is optimized and hotel products and facilities are utilized to the utmost by all residents . Butlers receive appreciation for their efforts in the form of regular feedback and recognition. Ensures all communication is carried clearly between the team and the Director of rooms. Conducts regular training’s and role plays to ensure all training’s are understood by the team. Show less



Mövenpick Hotels & Resorts

• France
• Hospitality
• 700 & Above Employee

• Head Waiter

  • May 2009 - Jan 2010

  Saudi Arabia Food and Beverage Outlets In charge during the pre opening .Worked on the over all Food and beverage outlets for set up.Planning, ordering costing of beverages for the department and maintaining the beverage cost for the department.Responsible for monthly estimation and forecasting of revenues for the Food and beverage department.Preparation of expense budgets for the food and beverage department and maintaining the same through weekly checks on costs per cover.Compilation of data for food and… Show more Food and Beverage Outlets In charge during the pre opening .Worked on the over all Food and beverage outlets for set up.Planning, ordering costing of beverages for the department and maintaining the beverage cost for the department.Responsible for monthly estimation and forecasting of revenues for the Food and beverage department.Preparation of expense budgets for the food and beverage department and maintaining the same through weekly checks on costs per cover.Compilation of data for food and beverage for guest feedback, menu engineering, etc. and consequently applying necessary measures for change.Planning of manpower for the department and budgeting for the same for the following year.Planning of beverage and food promotions for the month in conjunction with the food and beverage manager. Part of 50 team members of the Pre-opening team at Moevenpick hotels & resorts which arrived 3 months prior to the time. Kept a track of Bills of Quantities for the department for items ordered as part of Show less



Oberoi Hotels & Resorts

• India
• Hospitality
• 700 & Above Employee

• Food And Beverage Assistant

  • Oct 2004 - Jan 2009

  Bengaluru Area, India Have overseen the operations of a specialty restaurant, Rim Naam (the award winning Thai Restaurant); the all day dinning Le Jardin; Polo Club (British Theme); Butler services & Banquets.