prince john rozario

Line Cook at Grand Cayman Marriott Beach Resort
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Contact Information
us****@****om
(386) 825-5501
Location
Cayman Islands, KY
Languages
  • English Full professional proficiency
  • Bengali Full professional proficiency
  • Hindi Full professional proficiency

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Bio

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Credentials

  • ATTACHMENT IN FOOD PREPARATION "WASHINGTON HOTEL DHAKA BANGLADESH"
    -
    Jan, 2003
    - Nov, 2024
  • NATIONAL HOTEL AND TOURISM TRAINING INSTITUTE
    NHTTI
    Jun, 2001
    - Nov, 2024
  • Secondary School Certificate Examination,2001
    -
    Jan, 1998
    - Nov, 2024

Experience

  • Grand Cayman Marriott
    • Cayman Islands
    • Hospitality
    • 1 - 100 Employee
    • Line Cook
      • Oct 2022 - Present

  • Hamton By Hilton
    • Cayman Islands
    • Line Cook
      • Apr 2022 - Present

      line cook line cook

  • Foster's Food Fair, Ltd.
    • Cayman Islands
    • Retail Groceries
    • 1 - 100 Employee
      • Oct 2018 - Present

      • Oct 2018 - Present

      Best international, what’s on Abu Dhabi Awards, 2013 Best Brunch, Time out Abu Dhabi Award, 2010 and 2011 Highly commended Best International, Time out Abu Dhabi Award, 2010, working with International Buffet Sofra Kitchen as a Chef De Parite

  • Shangri-La Group
    • Hong Kong
    • Hospitality
    • 700 & Above Employee
    • Demi Chef de Partie
      • Mar 2010 - Oct 2018

      Make confidence to work, Make motivate to work, Make confidence to lead, Make happy to work with staff Make confidence to work, Make motivate to work, Make confidence to lead, Make happy to work with staff

  • French corner Restaurant
    • K.S.A
    • Chef
      • Aug 2004 - Dec 2008

      Leading French Standard Cuisine Leading French Standard Cuisine

Education

  • Notre Dame College
    Bachelor's degree, Business/Commerce, General
    2001 - 2003
  • SHULPUR HIGH SCHOOL
    Business/Commerce, General, B
    1998 - 2001

Community

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