Experience

Mamo Michelangelo

• Saudi Arabia
• Restaurants
• 1 - 100 Employee

• GRILL CHEF 🔪🔪🔪

  • Jun 2023 - Present

• Commis Chef

  • Nov 2022 - Jun 2023

  Grilling different foods at different temperatures and in different stylesPrepare a wide variety of steak, chicken, fish, lamb, beef and vegetable dishes to customer specifications.Maintain safety precautions at all times.Prepare marinades and sauces.Complete extensive prep work at the beginning of every workday.Maintain a clean and sanitary workspace and assist with daily cleanup duties.



Courtyard by Marriott

• Hospitality
• 700 & Above Employee

• Chef

  • Oct 2020 - Nov 2022

  I'm a Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: Assisting in the food preparation process. ... Contributing to maintaining kitchen and food safety standards. I'm a Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: Assisting in the food preparation process. ... Contributing to maintaining kitchen and food safety standards.



The Ritz Carlton Riyadh

• 1 - 100 Employee

• kitchen Steward

  • Jan 2019 - Oct 2020

  Ensuring the food preparation areas are clean and hygienic Washing utensils and dishes and making sure they are stored appropriately Sorting, storing and distributing ingredients Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts Disposing of rubbish Cleaning the food preparation equipment, floors and other kitchen tools or areas Ensuring the food preparation areas are clean and hygienic Washing utensils and dishes and making sure they are stored appropriately Sorting, storing and distributing ingredients Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and desserts Disposing of rubbish Cleaning the food preparation equipment, floors and other kitchen tools or areas