Experience

ATD Travel Services
• United Kingdom
• Travel Arrangements
• 1 - 100 Employee
• Junior Software Developer

  • Mar 2022 - Present


General Assembly

• United States
• Animation and Post-production
• 1 - 100 Employee

• Software Engineering Immersive Course

  • Sep 2021 - Dec 2021

  A 12-week immersive course that helped me further my programming knowledge (especially in JavaScript, React.js, HTML, CSS) and where I learnt to build full-stack apps. Involving daily stand-ups, online lessons, labs, pair-coding, group and individual projects.

• E@sy Shopp

  • Nov 2021 - Nov 2021

  Solo projectFor the frontend, I used React with Semantic UI CSS framework and React Toastify for handling notifications on the website. The backend server was built with Python Django and PostgreSQL.

• Best London Parks

  • Nov 2021 - Nov 2021

  Group project (group of 3) For the frontend, we used React with Semantic UI CSS framework, and also FramerMotion. We used React Responsive Carousel and React Toastify for handling styling and animations on the website. The backend server was built with MongoDB and mongoose.

• Virus Invaders

  • Oct 2021 - Oct 2021

  Solo projectThe game uses basic HTML and CSS, no framework is used in the project. Game logic is based on vanilla JavaScript using functions, DOM and time intervals.

• BreweryApp

  • Oct 2021 - Oct 2021

  Pair-coded projectIt was 2 day a hackathon to practice work with public API's. We used BrewDog opensource API. To build our app we used the Bulma CSS and React frameworks.



Lidl GB

• United Kingdom
• Retail
• 700 & Above Employee

• Customer Service Assistant

  • Mar 2020 - Sep 2021

  - Customer service: tills, customer queries. Responsible for bakery stock. - Responsible for product availability ensuring produce quality and quantity. - Customer service: tills, customer queries. Responsible for bakery stock. - Responsible for product availability ensuring produce quality and quantity.



Pret A Manger

• Belgium
• Food & Beverages
• 1 - 100 Employee

• Assistant Manager

  • Feb 2019 - Dec 2019

  - Accountable for excellent customer service, sales and team performance. - Responsible for key KPIs: mystery shopper score, YOY sales growth, waste management, stock take, labour count and forecasts. Considered customer feedback and KPI results to develop improvement initiatives for implementation across an array of areas.- Successfully implemented new Food Allergies Policy in line with company policy change – extensive new labelling, - Accountable for member training and continuous development of wider international team including team leaders. Show less

• Team Leader

  • Oct 2014 - Jan 2019

  -Responsible for running front of house area leading a team of 11 staff. Responsible for creating an efficient working environment by assigning duties and responsibilities to Team Members, Baristas and Hot Chefs.-Accountable for cash handling, managing the speed of service delivering excellent customer service at all times. Responsible for placing orders with suppliers based on historic performance and forecasts.

• Recruitment Advisor (Secondment)

  • Sep 2018 - Dec 2018

  - Recruited staff for key roles in line with company criteria and standards like Right to Work guidelines. Set up 50 daily interviews and cooperated with managers to ensure the right fit for key roles and company culture.

• NSO (New Shop Opening) Front of House Leader (Secondment)

  • Mar 2018 - May 2018

  -Developed appropriate training and taught 30 staff across Hot Chef and Front House Leader positions in 8 weeks focusing on Pret standards and behaviours. Further developed 3 Hot Chefs to ensure they manage the day to day duties.-Forecasted opening day sales and assisted with orders to accommodate franchise and cultural requirements.-Maintained good relationships by working collaboratively to ensure the shop and kitchen deliver high-quality food and drink and excellent customer service in a new Pret a Manger set-up. Show less