Experience

Interstellar Lab

• France
• Aviation and Aerospace Component Manufacturing
• 1 - 100 Employee

• Head of Agronomy

  • Aug 2021 - Present

  Interstellar Lab develops modules for sustainable living on Earth and in Space. Supported by major space players such as NASA, Space Founders (ESA, CNES, DLR) and Dassault Systèmes, Interstellar Lab uses space exploration design and technologies to develop environment-controlled pods for crop cultivation on Earth and life support in Space. Lead Agronomic research team and experimentations in order to create ideal environmental conditions for plant growth in BioPods Interstellar Lab develops modules for sustainable living on Earth and in Space. Supported by major space players such as NASA, Space Founders (ESA, CNES, DLR) and Dassault Systèmes, Interstellar Lab uses space exploration design and technologies to develop environment-controlled pods for crop cultivation on Earth and life support in Space. Lead Agronomic research team and experimentations in order to create ideal environmental conditions for plant growth in BioPods



Agricool

• France
• Farming
• 1 - 100 Employee

• Product Owner - Agronomy/Biology

  • Dec 2019 - Aug 2021

  Agricool’s mission is to build sustainable food system by producing high quality and pesticide-free fruits & vegetables under a 100% controlled climate, vertically, all year round and locally in containers.My missions : 🍓 Development and management of Agricool's crop product portfolio such as strawberries, herbs and leafy greens🤝 Team management : 6 people - agricultural engineers, chemists and agricultural workers🔎 Lead Agronomic Research and Experimentation for product development and product yield/quality optimization Show less

• Agronomy R&D Manager

  • Sep 2017 - Dec 2019

  Lead R&D Agronomy Trials : • Experimental Design and Data Analysis/Mining (R) • Agronomic Trials Planning and Crop Management Planning. Project and team management:• Management of R&D Agronomy team : Set up short- and mid-term objectives and coordinated with the other technical teams.• Hiring, mentoring and training• Managed a number of projects to optimize production and product quality.

• Agro Project Manager Intern

  • Mar 2017 - Aug 2017

  Management and data process of R&D projects using hydroponic system for strawberries production.



The New Zealand Institute for Plant and Food Research Limited

• New Zealand
• Research Services
• 700 & Above Employee

• Research Associate Intern

  • May 2016 - Aug 2016

  Use of molecular biology techniques (DNA extraction, PCR practice, DNA sequencing) to generate a transposon library from the potato pathogen Pectobacterium brasiliensis. This library will then be used to address questions relating to the genes involved in pathogenesis of the plant host, potato. Use of molecular biology techniques (DNA extraction, PCR practice, DNA sequencing) to generate a transposon library from the potato pathogen Pectobacterium brasiliensis. This library will then be used to address questions relating to the genes involved in pathogenesis of the plant host, potato.



ICRISAT

• India
• Research Services
• 700 & Above Employee

• Research Assistant Intern in Plant Physiology

  • Nov 2015 - Apr 2016

  • Evaporation demand and Cereal (Maize, Sorghum and Pearl Millet) leaf area expansion. • Benchmarking traits controlling the plant water budget in “orphan” legumes (Moth Bean, Cowpea, Rice Bean, Peanut, Horse Gram, Dolichos, Soybean, Mung Bean, Bean). • Evaporation demand and Cereal (Maize, Sorghum and Pearl Millet) leaf area expansion. • Benchmarking traits controlling the plant water budget in “orphan” legumes (Moth Bean, Cowpea, Rice Bean, Peanut, Horse Gram, Dolichos, Soybean, Mung Bean, Bean).



ITEIPMAI

• France
• Research Services
• 1 - 100 Employee

• Stagiaire assistant responsable d’expérimentation

  • Jun 2015 - Aug 2015

  Mise en place d’une méthode de croisement variétal sur le basilic (Ocimum basilicum) dans le but d'introgresser une tolérance / résistance au mildiou (Peronospora belbahrii). Projet intégré dans le cadre du programme MILAROM : « Développement d’une stratégie de lutte intégrée contre le mildiou des aromatiques au sein des différents systèmes de production français ». Mise en place d’une méthode de croisement variétal sur le basilic (Ocimum basilicum) dans le but d'introgresser une tolérance / résistance au mildiou (Peronospora belbahrii). Projet intégré dans le cadre du programme MILAROM : « Développement d’une stratégie de lutte intégrée contre le mildiou des aromatiques au sein des différents systèmes de production français ».



CNRS - Centre national de la recherche scientifique

• Stagiaire assistant de recherche en laboratoire

  • Apr 2013 - Jun 2013

  Étude de facteurs de transcription impliqués dans la régulation de la formation du bois chez l’eucalyptus @LRSV [Laboratoire de Recherche en Sciences Végétale] • Réalisation de transgénèse sur Eucalyptus via Agrobacterium rhizogenes • Réalisation de transgénèse sur peuplier via Agrobacterium tumefaciens. • Utilisation de techniques en biologie moléculaire, notamment RT-qPCR. Étude de facteurs de transcription impliqués dans la régulation de la formation du bois chez l’eucalyptus @LRSV [Laboratoire de Recherche en Sciences Végétale] • Réalisation de transgénèse sur Eucalyptus via Agrobacterium rhizogenes • Réalisation de transgénèse sur peuplier via Agrobacterium tumefaciens. • Utilisation de techniques en biologie moléculaire, notamment RT-qPCR.