Phil Jolley
Concrete layer at Curb Appeal LLC- Claim this Profile
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Bio
Experience
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Curb Appeal LLC
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United States
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Real Estate
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1 - 100 Employee
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Concrete layer
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Mar 2015 - Present
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Co Owner
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Sep 2014 - Present
Mobile Concessions Stand in Salt Lake City, Utah. We sell snacks like pizza, shaved ice, popcorn, and other popular items. We are perfect for your any event big or small. Most recently featured at Fear Factory during their 2014 haut season. Mobile Concessions Stand in Salt Lake City, Utah. We sell snacks like pizza, shaved ice, popcorn, and other popular items. We are perfect for your any event big or small. Most recently featured at Fear Factory during their 2014 haut season.
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Rocky Mountain Relief
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United States
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Real Estate
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1 - 100 Employee
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It Manager/ Web development
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Sep 2009 - Jan 2015
I handle all the IT work and web development as well as the social media, Seo and online marketing for this small short sale focused company.
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Processor
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Aug 2009 - Jul 2011
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Pizza Hut
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Accounting
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1 - 100 Employee
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Restaurant General Manager
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Jul 2013 - Aug 2014
Sucessfully managed the 4th South location, for Wasatch Valley Pizza LLC, a franchisee of Pizza Hut. My management team and I focused on rebuilding depleted sales growth, working with our customers to build a strong working relationship and striving for culinary excellence. Due to the ever revolving hotel guests, conventions, hospitals, Fortune 500 companies and major business in in he downtown area I worked to make my day business about 60 to 70% of my daily business. Was also responsible for managing daily and weekly labor percentages and how to control them according to your hourly sales, instore times, managing food costs, controlling inventory, placing weekly food orders, all while managing a staff of 25. Learned to deal with language barriers, and overall personality conflicts, and a whole host of day to day issues that arise. This is done all while delivering the best product with the best customer service and the fastest times possible. Show less
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Assistant Restaurant Manager
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Oct 2012 - Jul 2013
I was instrumental on the opening and launch of or newest location, Saratoga Springs, Utah. This required me to train cooks, individuals to answer phones, as well as drivers. While there I assisted in training multiple managers, all the while learning the things I needed to know to manage a store. Labor percentages and how to control them according to your hourly sales analysis, managing food costs, controlling inventory, placing weekly food orders, and managing a staff and food costs through the craziest of situations. All the while dealing with massive personality conflicts and day to day store operations. Show less
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Shift Manager
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Jun 2012 - Oct 2012
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Cook
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Apr 2012 - Jun 2012
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Admin Assistant/ Analyist
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Aug 2009 - Jul 2011
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Driver/ Server/ Cook / Shift Manager
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Aug 2007 - Aug 2009
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Education
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Southern Utah University
Business Administration and Management, Journalism -
Bonanza High School
HS, High School -
Servsafe certified
2014