Peyton Carlisle
Events Intern at Dallas Regional Chamber- Claim this Profile
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Bio
Experience
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Dallas Regional Chamber
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United States
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Non-profit Organizations
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1 - 100 Employee
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Events Intern
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Sep 2022 - Present
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UNT Kristin Farmer Autism Center
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United States
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Mental Health Care
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1 - 100 Employee
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Reception and Operations Assistant
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Jan 2022 - Sep 2022
Answering phones, transferring calls appropriately, and relaying 30+ messages daily in a timely manner. Maintaining client confidentiality, handling attendance, and coordinating visitors on-site. Receptionist and clerical duties, such as completing various tasks around the center as directed Answering phones, transferring calls appropriately, and relaying 30+ messages daily in a timely manner. Maintaining client confidentiality, handling attendance, and coordinating visitors on-site. Receptionist and clerical duties, such as completing various tasks around the center as directed
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la Madeleine French Bakery & Cafe
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United States
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Restaurants
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300 - 400 Employee
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Pastry Chef
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Jun 2021 - Aug 2021
Responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills. Responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills.
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7 Leaves Cafe
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United States
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Retail
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200 - 300 Employee
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Barista
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Jul 2019 - Mar 2020
Gained customer service experience by taking orders face to face and is knowledgable in cash handling. Curated 100+ drinks every day, personalized to the customers liking. Assisted in organization of the store and custodial duties during closing shifts. Gained customer service experience by taking orders face to face and is knowledgable in cash handling. Curated 100+ drinks every day, personalized to the customers liking. Assisted in organization of the store and custodial duties during closing shifts.
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SONIC Drive-In
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United States
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Restaurants
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700 & Above Employee
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Carhop
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Jun 2018 - Apr 2019
Assisted customers of all ages with different options and food combinations. Served 50+ customers every shift. Assisted in custodial duties for various parts of the establishment. Assisted customers of all ages with different options and food combinations. Served 50+ customers every shift. Assisted in custodial duties for various parts of the establishment.
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Education
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University of North Texas
Bachelor of Business Administration - BBA, Human Resources Management/Personnel Administration, General -
Santa Reparata International School of Art (SRISA)
International Marketing, 4.0 -
Lebanon Trail High School
High School Diploma