Peter Pham

Audit Intern at Kieckhafer Schiffer LLP
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Experience

    • United States
    • Accounting
    • 1 - 100 Employee
    • Audit Intern
      • Jan 2023 - Present

      - Assisted the audit team in performing administrative tasks and organization of financial statements. - Examined various client financial statements to ensure accuracy, integrity, and diligence in the publishing of these accounts. - Testing client internal controls to verify the client's proper accounting practices for various statements. - Assisted the audit team in performing administrative tasks and organization of financial statements. - Examined various client financial statements to ensure accuracy, integrity, and diligence in the publishing of these accounts. - Testing client internal controls to verify the client's proper accounting practices for various statements.

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Barista
      • Jul 2022 - Feb 2023

      - Served various specialty tea and blended drinks to customers. - Provided customer service. - Served various specialty tea and blended drinks to customers. - Provided customer service.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Operations and Development
      • Aug 2022 - Oct 2022

      -Served as a liaison for the Operations Department to help with other different departments such as HR and Accounting with various tasks including project/location expansion, hiring, recording payroll/expenses, monitoring day to day restaurant operations, and other administrative duties. -Provided assistance with the operations team to restaurant concepts such as the Alley, Gem Dining, Nep Cafe, Vox Kitchen, Ini Ristorante, Sup Noodle Bar, Kin Craft Ramen, and Rol Handroll Bar. -Served as a liaison for the Operations Department to help with other different departments such as HR and Accounting with various tasks including project/location expansion, hiring, recording payroll/expenses, monitoring day to day restaurant operations, and other administrative duties. -Provided assistance with the operations team to restaurant concepts such as the Alley, Gem Dining, Nep Cafe, Vox Kitchen, Ini Ristorante, Sup Noodle Bar, Kin Craft Ramen, and Rol Handroll Bar.

    • United States
    • Higher Education
    • 700 & Above Employee
    • Administrative Student Employee
      • Jan 2022 - Jun 2022

      - Operated the school postal office to make sure test material, packages, and mail are sent out at certain dates. - Maintained the front desk for customer service, information services, and mailing. - Recorded inventory and calculated office expenses on Excel to determine the monthly budget for the department. - Operated the school postal office to make sure test material, packages, and mail are sent out at certain dates. - Maintained the front desk for customer service, information services, and mailing. - Recorded inventory and calculated office expenses on Excel to determine the monthly budget for the department.

    • United States
    • Higher Education
    • 1 - 100 Employee
    • Vice President of Professionalism
      • Feb 2021 - Mar 2022

      -Implemented networking events with business alumni and other firms. -Created professional workshops such as resume tailoring and presentations. -Worked in conjunction with the Executive Vice President and the Vice President of Finance with other programs within the business fraternity. -Implemented networking events with business alumni and other firms. -Created professional workshops such as resume tailoring and presentations. -Worked in conjunction with the Executive Vice President and the Vice President of Finance with other programs within the business fraternity.

    • United States
    • Insurance
    • 700 & Above Employee
    • Human Resources Intern
      • Oct 2021 - Dec 2021

    • United States
    • Food and Beverage Services
    • 100 - 200 Employee
    • Team Member
      • Mar 2021 - Sep 2021

      -Worked part time at this franchise. -My work comprised of serving premium drinks and teas, helping maintain a teamwork environment, taking orders from customers at the register, and providing customer service as an employee. -Worked part time at this franchise. -My work comprised of serving premium drinks and teas, helping maintain a teamwork environment, taking orders from customers at the register, and providing customer service as an employee.

    • United States
    • Apparel & Fashion
    • 100 - 200 Employee
    • Sales And Marketing Intern
      • Jun 2021 - Aug 2021

      -Networking/ communicating with clients and local businesses to maintain customer service and client loyalty to the company. -Responsible in selling and distributing custom design apparel for organizations in need for them. -Implemented consumer data collection initiatives for myself to analyze and determine potential clients and their needs. -Maintaining professionalism in the workplace and proper conduct when working with employees and clients in person or remotely. -Networking/ communicating with clients and local businesses to maintain customer service and client loyalty to the company. -Responsible in selling and distributing custom design apparel for organizations in need for them. -Implemented consumer data collection initiatives for myself to analyze and determine potential clients and their needs. -Maintaining professionalism in the workplace and proper conduct when working with employees and clients in person or remotely.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Cashier
      • May 2019 - Sep 2019

      I worked full time as a cashier, barista, and employee trainer at this franchise. My work comprised of being in charge of making bulk teas that become ingredients for drinks, tilling the cash register to count sales, being in charge of inventory management, helping maintain a teamwork environment, and taking orders from customers at the register. I worked full time as a cashier, barista, and employee trainer at this franchise. My work comprised of being in charge of making bulk teas that become ingredients for drinks, tilling the cash register to count sales, being in charge of inventory management, helping maintain a teamwork environment, and taking orders from customers at the register.

Education

  • University of California, Riverside
    Bachelor of Business Administration - BBA, Business Administration and Management, General
    2019 - 2022
  • Fountain Valley High School
    High School Diploma, N/A
    2015 - 2019

Community

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