Experience

Hilton Shenzhen Shekou Nanhai
• China
• Hospitality
• 1 - 100 Employee
• Banquet Manager

  • Oct 2017 - Present


Hilton Shenzhen Shekou NanHai hotel

• Assistant Banquet Manager

  • May 2015 - Present

• Banquet Supervisor

  • Oct 2013 - Present

  Outlet operation Beverage management HOE managementAttendance management Cost Controlling Administration



Hilton wanda xi'an

• Supervisor

  • Jul 2011 - Oct 2013

  repare banquet HOE, Par level, Par store, do the banquet service standard, service flow chart with manager. Oversee banqueting and conference with leading team Trained and develop of all employees (Food and Beverage knowledge and skills) Action plan of each meeting and banqueting Damaged and beverage controlling , reducing the cost and increasing returns.. repare banquet HOE, Par level, Par store, do the banquet service standard, service flow chart with manager. Oversee banqueting and conference with leading team Trained and develop of all employees (Food and Beverage knowledge and skills) Action plan of each meeting and banqueting Damaged and beverage controlling , reducing the cost and increasing returns..