Experience

Bord Bia - The Irish Food Board

• Ireland
• Food and Beverage Services
• 200 - 300 Employee

• International Business Graduate

  • Jun 2023 - Present



SON OF A BUN

• France
• Restaurants
• 1 - 100 Employee

• Senior bar tender

  • Aug 2022 - Jun 2023

  I worked part-time in this busy restaurant to fund my university studies. My responsibilities included providing excellent customer service while waiting on tables, making drinks, and handing cash and card payments. I used clear communication skills to co-ordinate with different areas of the restaurant in order to ensure customer satisfaction. I worked part-time in this busy restaurant to fund my university studies. My responsibilities included providing excellent customer service while waiting on tables, making drinks, and handing cash and card payments. I used clear communication skills to co-ordinate with different areas of the restaurant in order to ensure customer satisfaction.