Penelope Walsh

Marketing and Communications Advisor at Hospitality New Zealand
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Contact Information
Location
Wellington Region, New Zealand, NZ
Languages
  • English Native or bilingual proficiency
  • German Full professional proficiency

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Devina Divecha

Penelope brings with her a lot of passion for any topic she reports on - and specialises in culinary writing. She is very creative and has a lot of ideas on how to present a story differently, and also plans and creates engaging content. In my experience, she has always been a team player and is extremely personable.

Niki Walsh

A ‘finger on the pulse’ journalist with creative flare, a wicked turn of phrase and an invaluable understanding of the business landscape

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Experience

    • New Zealand
    • Hospitality
    • 1 - 100 Employee
    • Marketing and Communications Advisor
      • Oct 2018 - Present

      Managing the PR, communications and marketing activities for New Zealand's leading hospitality industry association, covering accommodation and food and beverage businesses nationwide. Managing the PR, communications and marketing activities for New Zealand's leading hospitality industry association, covering accommodation and food and beverage businesses nationwide.

    • Writing and Editing
    • 700 & Above Employee
    • Freelance Creative
      • Jan 2018 - Present

      Freelance creative with eight years of international experience, based in the Wellington area. Experienced writer, journalist, copywriter and social media manager. Areas of expertise: food and beverage, hospitality, travel and tourism. Areas of special interest: charity sector, non-profit, education, women's issues and community initiatives. Open to new commissions and projects. Freelance creative with eight years of international experience, based in the Wellington area. Experienced writer, journalist, copywriter and social media manager. Areas of expertise: food and beverage, hospitality, travel and tourism. Areas of special interest: charity sector, non-profit, education, women's issues and community initiatives. Open to new commissions and projects.

    • India
    • Paper and Forest Product Manufacturing
    • Online Editor at HotelierMiddleEast.com
      • Dec 2015 - Nov 2016

    • Editor at Caterer Kitchen October 2016
      • Aug 2016 - Oct 2016

      Edited the second edition of Caterer Kitchen. The annual 40-page supplement is available with Caterer Middle East’s October edition, covering trends in F&B and kitchen design, across the Middle East.

    • France
    • Broadcast Media Production and Distribution
    • Project Editor at Time Out Dubai Restaurant Awards & Eating Out Guide
      • Mar 2015 - Dec 2015

    • Travel Editor at Time Out Dubai
      • Apr 2013 - Dec 2015

    • Eating Out Editor at Time Out Dubai
      • Apr 2012 - Dec 2015

    • Freelance journalist and copywriter
      • Jan 2011 - Apr 2012
    • Staff Writer
      • Feb 2010 - Jan 2011

      Produced editorial content for company's flagship publications Canary Wharf Magazine and the city magazine, as well as other consumer and contract titles in the company's portfolio. Produced editorial content for company's flagship publications Canary Wharf Magazine and the city magazine, as well as other consumer and contract titles in the company's portfolio.

Education

  • University of Oxford
    BA, English and Modern Languages (German)

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