Pauline Sommer

Digital Advisor & Media Expert at Digitag (Digital Advice Group.)
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Contact Information
us****@****om
(386) 825-5501
Location
Bruselas, Región de Bruselas, Bélgica, BE
Languages
  • Dutch Competencia básica
  • German Competencia básica limitada
  • English Competencia bilingüe o nativa
  • French Competencia bilingüe o nativa

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Credentials

  • Google Ads Display
    Google Ads
  • Google Analytics Individual Qualification
    Google analytics
  • Google Ads Search
    Google Ads
  • Landing page optimization
    CXL
  • User research
    CXL
  • Voice of customer data
    CXL
  • Marketing strategy
    CXL
  • User-Centric Marketing
    CXL
  • Fundamentals of digital marketing
    Google Digital Garage
  • Microsoft Certified Application Specialist: Using Microsoft Office Excel 2007
    Udemy
  • Meta Certified Digital Marketing Associate
    Meta
  • LinkedIn Marketing Solutions Fundamentals
    LinkedIn
  • Inbound Marketing
    HubSpot Academy
  • Digital Marketing Certified
    HubSpot Academy
  • Certification in Hotel Industry Analytics (CHIA)
    AHLEI - American Hotel & Lodging Educational Institute

Experience

    • Belgium
    • Marketing Services
    • 1 - 100 Employee
    • Digital Advisor & Media Expert
      • sept. de 2022 - - actualidad

    • Campaign Manager
      • mar. de 2022 - - actualidad

    • Belgium
    • Software Development
    • 1 - 100 Employee
    • Digital Marketing Intern
      • oct. de 2021 - ene. de 2022

    • Belgium
    • Technology, Information and Internet
    • 1 - 100 Employee
    • Digital Marketing Intern
      • oct. de 2021 - ene. de 2022

    • Belgium
    • Education Administration Programs
    • 1 - 100 Employee
    • Trainee in Data-Driven Marketing and Innovation
      • jun. de 2021 - sept. de 2021

      - Bootcamp in digital and data-driven Marketing- Fundamentals Marketing Foundations, Customer Insights, Metrics & KPI's, Branding, Growth Hacking- UX/UI & Analytics - Bootcamp in digital and data-driven Marketing- Fundamentals Marketing Foundations, Customer Insights, Metrics & KPI's, Branding, Growth Hacking- UX/UI & Analytics

    • United States
    • Hospitality
    • 700 & Above Employee
    • Revenue Analyst
      • ene. de 2020 - ago. de 2020

      Working in a cluster for six hotels Responsible for the pricing strategy of the Aloft BrusselsSelected for the Graduate Program

    • Revenue Management analyst Trainee
      • mar. de 2019 - dic. de 2019

      Management Internship: Used the reservations and demand forecasting systems to determine, implement and control strategies, One Yield Certified Produced: Pick up report, Transient pace, Group pace, SOT report, Total pace, Forecast book variance Checked that prices were in parity (Supernova) Assisted with managing room authorizations and rates Created new sales promotions

    • Germany
    • Hospitality
    • 100 - 200 Employee
    • Food And Beverage Intern
      • feb. de 2017 - jul. de 2017

      Completed the Kempinski "Passport" Training ProgramIn charge of a station in the Restaurant "Quarré"Room Service: Responsible to refresh the treatment for all VIP guests Completed the Kempinski "Passport" Training ProgramIn charge of a station in the Restaurant "Quarré"Room Service: Responsible to refresh the treatment for all VIP guests

    • Netherlands
    • Hospitality
    • 1 - 100 Employee
    • Student Intern
      • sept. de 2015 - ene. de 2016

      Shift leader Housekeeping: Managed a team of 12 students, achieved best possible grades Restaurant/bar/banqueting rooms: Responsible for greeting/attending guestsRestaurant Refresh: Responsible for a different station every day, "mise en place" Shift leader Housekeeping: Managed a team of 12 students, achieved best possible grades Restaurant/bar/banqueting rooms: Responsible for greeting/attending guestsRestaurant Refresh: Responsible for a different station every day, "mise en place"

    • Writing and Editing
    • 1 - 100 Employee
    • Student job
      • jun. de 2015 - jul. de 2015

      Responsible for greeting/attending guests, taking the orders Responsible for greeting/attending guests, taking the orders

    • France
    • Hospitality
    • 700 & Above Employee
    • Food and Beverage Intern
      • mar. de 2015 - may. de 2015

      Internship in the Food and Beverage department Internship in the Food and Beverage department

Education

  • Zuyd Hogeschool | Zuyd University of Applied Sciences
    Bachelor of Business Administration - BBA, Hospitality Administration / Management
    2015 - 2019
  • Jury de l’Enseignement Secondaire Supérieur
    High School Diploma / Certificat d’Études Secondaires Supérieures
    2013 - 2014
  • The British School of Brussels
    High School
    2011 - 2013

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