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Experience

    • United States
    • Automotive
    • 1 - 100 Employee
    • Company Driver
      • Aug 2016 - Present

      Drive to pick up, deliver or swap cars Drive to pick up, deliver or swap cars

    • Owner
      • 2008 - Present

      Clean carpets and upholstering Clean carpets and upholstering

    • United States
    • Food and Beverage Manufacturing
    • Baker
      • Mar 2015 - Aug 2016

      Frying all doughnuts, making all buns, finishing doughnuts, mixing doughs and frostings Frying all doughnuts, making all buns, finishing doughnuts, mixing doughs and frostings

    • United States
    • Religious Institutions
    • 1 - 100 Employee
    • Chef
      • Apr 2012 - Apr 2014

      Prepare food for all the Sisters Prepare food for all the Sisters

    • United States
    • Restaurants
    • 700 & Above Employee
    • Regional Bakery Manager
      • 2000 - 2008

      Was responsible for training and evaluating bakers at 135 cafes across the country. Lots of travel. Roll out new products and test new products. Was responsible for training and evaluating bakers at 135 cafes across the country. Lots of travel. Roll out new products and test new products.

    • United States
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Food Service Director
      • Sep 1972 - Oct 1982

      Organized 3 cafeterias, monitored entire vending program, supervised the print shop and mail room and trash removal for the company. catered many company functions. Organized 3 cafeterias, monitored entire vending program, supervised the print shop and mail room and trash removal for the company. catered many company functions.

Education

  • University of Toledo
    Associate's degree, Food service Management
    1969 - 1971
  • St John's Jesuit
    college Prep, Food Service Management
    1965 - 1969

Community

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