Experience

Park Regis

• Australia
• Hospitality
• 1 - 100 Employee

• Receiving Clerk

  • Jan 2023 - Present

  • Handle purchase orders to ensure that copies of all approved and currently valid purchase orders e.g. purchase requests, market list, standard supply contracts are at hand and files are maintained •Ensure that all items are physically received, inspected and weighed as necessary, in case of technical items, equipment, furniture, and certain food items, the concerned department is consulted to confirm the quality, specifications and materials are inspected, as well as measurements are made thoroughly • Transfer items after inspection to the department concerned either through the help of the supplier or concerned department, collecting from the receiving bay • Acknowledge the supplier's invoice by adding the receiving stamp on the original and the supplier's copy the invoice, after the checking is completed



The Grand Mountain Hotel

• Sri Lanka

• Account Manager

  • Jan 2019 - Sep 2022

  • Computetaxesandpreparetaxreturns • Manage balance sheets and profit/loss statements • Report on the company’s financial health and liquidity • Audit financial transactions and documents • Reinforce financial data confidentiality and conduct database backups when necessary • Complywithfinancialpoliciesandregulations • Computetaxesandpreparetaxreturns • Manage balance sheets and profit/loss statements • Report on the company’s financial health and liquidity • Audit financial transactions and documents • Reinforce financial data confidentiality and conduct database backups when necessary • Complywithfinancialpoliciesandregulations



Auto Tyre Ways (pvt) Ltd

• Sri Lanka

• Internship Trainee & Accountant

  • Dec 2017 - Jan 2019

  • Manageallaccountingtransactions • Prepare budget forecasts • Publish financial statements in time • Handle monthly, quarterly and annual closings • Reconcileaccountspayableandreceivable • Ensure timely bank payments • Manageallaccountingtransactions • Prepare budget forecasts • Publish financial statements in time • Handle monthly, quarterly and annual closings • Reconcileaccountspayableandreceivable • Ensure timely bank payments



Sandamali Family Super (Star United)

• Srilanka

• Cashier

  • Mar 2014 - Oct 2014

  •Welcomed customers entering in supermarket •Received payment from customers by cash and credit cards •Issued receipts,refunds,credits or change outstanding to customers •Established and categorized process of goods by means of calculators,cash registers, or optical price scanners • Resolved customer complaints if required •Calculated money in cash drawers at the beginning and the ending of shifts to make sure that amounts is accurate and that there is sufficient change •Welcomed customers entering in supermarket •Received payment from customers by cash and credit cards •Issued receipts,refunds,credits or change outstanding to customers •Established and categorized process of goods by means of calculators,cash registers, or optical price scanners • Resolved customer complaints if required •Calculated money in cash drawers at the beginning and the ending of shifts to make sure that amounts is accurate and that there is sufficient change



THE DEER PARK HOTEL LTD

• Market Research
• 1 - 100 Employee

• Room Service Waiter

  • Sep 2013 - Mar 2014

  • Greet customers and handoutmenus •Take meal and beverage orders from customers and place these orders in the kitchen • Make menu recommendations and inform patrons of any specials •Deliver meals and beverages to tables when they have been prepared • Check that customers are satisfied with their meal • Prepare the bill for tables when requested •Cashup bills and ensure that the correct amount has been paid • Administer change to tables if needed • Greet customers and handoutmenus •Take meal and beverage orders from customers and place these orders in the kitchen • Make menu recommendations and inform patrons of any specials •Deliver meals and beverages to tables when they have been prepared • Check that customers are satisfied with their meal • Prepare the bill for tables when requested •Cashup bills and ensure that the correct amount has been paid • Administer change to tables if needed