Pankaj B.

Commi1 chef at Nazcaa Dubai
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Contact Information
us****@****om
(386) 825-5501
Location
Dubai, United Arab Emirates, AE
Languages
  • English Professional working proficiency
  • Hindi -

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Experience

    • United Arab Emirates
    • Restaurants
    • 1 - 100 Employee
    • Commi1 chef
      • Oct 2022 - Present

      Peruvian and Japanese (NIKKEI) Hot plates Tapas Gyoza Tepmura Inventory HACCP Food Hygiene Safety Peruvian and Japanese (NIKKEI) Hot plates Tapas Gyoza Tepmura Inventory HACCP Food Hygiene Safety

    • Hospitality
    • 1 - 100 Employee
    • Commi 1 chef
      • Mar 2022 - Aug 2022

      Dimsum Bao Sushi Pan Asian Inventory HACCP Food Hygiene & Safety Dimsum Bao Sushi Pan Asian Inventory HACCP Food Hygiene & Safety

    • United Arab Emirates
    • Hospitality
    • 1 - 100 Employee
    • Commi 2
      • Jan 2021 - Mar 2022

      Dimsum Bao Sushi Pan Asian Inventory HACCP Food Hygiene Safety Dimsum Bao Sushi Pan Asian Inventory HACCP Food Hygiene Safety

    • Zimbabwe
    • Restaurants
    • 1 - 100 Employee
    • Commi 3
      • Sep 2019 - Jan 2021

      Dimsum chef Oriental Cuisine Dimsum chef Oriental Cuisine

    • India
    • Hospitality
    • 1 - 100 Employee
    • Industrial Training
      • Jun 2017 - Nov 2017

      Industrial Trainee Industrial Trainee

Education

  • CT Institute of Hospitality Management Jalandhar Punjab
    Bachelor in Hotel Management, Food production and F& B service
    2015 - 2019
  • GIC Wajula Bageshwar Uttrakhand
    Science

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