Ottilie Wright

Bar Staff at Circo Bar
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Contact Information
us****@****om
(386) 825-5501
Location
London Area, United Kingdom, UK

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Bio

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Credentials

  • Gold Certificate of Achievement
    The Duke of Edinburgh's Award
    Mar, 2022
    - Oct, 2024
  • Young Enterprise
    Young Enterprise UK
    May, 2020
    - Oct, 2024
  • Silver Award
    The Duke of Edinburgh's Award
    Jun, 2017
    - Oct, 2024
  • Gold and Silver Duke of Edinburgh
    The Duke of Edinburgh's Award

Experience

    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Bar Staff
      • Sep 2022 - Present

      Bartender serving in a busy club environment being able to working under pressure during the week alongside my academic studies and sporting commitments. Having the responsibility of managing the garden bar, restocking and dealing with customer queries. Bartender serving in a busy club environment being able to working under pressure during the week alongside my academic studies and sporting commitments. Having the responsibility of managing the garden bar, restocking and dealing with customer queries.

    • United Kingdom
    • Spectator Sports
    • 400 - 500 Employee
    • Bar Staff
      • Apr 2022 - Present

    • United Kingdom
    • Higher Education
    • 700 & Above Employee
    • Law with Criminology Student
      • Sep 2021 - Present

    • United Kingdom
    • 1 - 100 Employee
    • Bartender
      • Jun 2021 - Sep 2023

      A local Italian themed bar backing onto Sandown's dry ski slope. Responsibilities included taking bookings and co-ordinating children's parties, serving behind the bar including cocktail and barista services, waiting tables, providing private functions and assisting in the kitchen to prepare food. Thinking laterally to solve problems and communicating effectively with colleagues. A local Italian themed bar backing onto Sandown's dry ski slope. Responsibilities included taking bookings and co-ordinating children's parties, serving behind the bar including cocktail and barista services, waiting tables, providing private functions and assisting in the kitchen to prepare food. Thinking laterally to solve problems and communicating effectively with colleagues.

    • United Kingdom
    • Spectator Sports
    • 300 - 400 Employee
    • Waitress
      • Jun 2023 - Jul 2023

      Working as a high end server in a sky-view suite. Key responsibilities including stock taking, communicating with logistics, attentive service, working under pressure and to a high standard. Working as a high end server in a sky-view suite. Key responsibilities including stock taking, communicating with logistics, attentive service, working under pressure and to a high standard.

    • United Kingdom
    • Technology, Information and Internet
    • 100 - 200 Employee
    • Spring Virtual Vacation Scheme
      • Apr 2023 - Apr 2023

      Attending virtual law fairs, a series of workshops providing in-depth practice area insights and completing daily commercial awareness case study exercises. Attending virtual law fairs, a series of workshops providing in-depth practice area insights and completing daily commercial awareness case study exercises.

    • United Kingdom
    • Law Practice
    • 700 & Above Employee
    • Online Work Experience
      • Oct 2022 - Dec 2022

      During this virtual experience I undertook a series of tasks such as preparing a witness statement to be used in a litigated claim, assisted with a client pitch presentation regarding the insurance industry and dealt with using the voicemail system to communicate with a client. During this virtual experience I undertook a series of tasks such as preparing a witness statement to be used in a litigated claim, assisted with a client pitch presentation regarding the insurance industry and dealt with using the voicemail system to communicate with a client.

    • United Kingdom
    • Spectator Sports
    • 300 - 400 Employee
    • Server
      • Jun 2022 - Jul 2022

      During the Championships I worked around the grounds as a catering assistant. In this role I was stationed on various desks such as behind the till on 'Sweets and Treats', the ice-cream kiosk as well as the champaign and water trolley. With the responsibilities of restocking various units, co-ordinating with logistics and being the primary person on my unit. Learning to deal with this fast paced environment, working efficiently as a team member and autonomously. During the Championships I worked around the grounds as a catering assistant. In this role I was stationed on various desks such as behind the till on 'Sweets and Treats', the ice-cream kiosk as well as the champaign and water trolley. With the responsibilities of restocking various units, co-ordinating with logistics and being the primary person on my unit. Learning to deal with this fast paced environment, working efficiently as a team member and autonomously.

    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Waitress
      • Mar 2022 - Jun 2022

      Working in a fast paced hospitality environment as a waitress. In this role I took orders at breakfast, brunch, lunch and dinner, learning to deal with customer queries and having detailed knowledge of the menu being offered, providing recommendations and assisting to customers needs. Working in a fast paced hospitality environment as a waitress. In this role I took orders at breakfast, brunch, lunch and dinner, learning to deal with customer queries and having detailed knowledge of the menu being offered, providing recommendations and assisting to customers needs.

Education

  • University of Birmingham
    Bachelor of Laws - LLB, Law with Criminology
    2021 - 2024
  • Epsom College
    A*A*A (History, Business, Mathematics)
    2016 - 2021

Community

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