Osvaldo Valzelli
Owner at Salumificio Nurcinus- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Borgosatollo, Lombardy, Italy, IT
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Bio
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Experience
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Owner
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Jan 1989 - Present
Artisan hand-made salami, cured Italian meats. Salumi cured meats. Brescia province, Lombardy, Italy Artisan hand-made salami, cured Italian meats. Salumi cured meats. Brescia province, Lombardy, Italy
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Education
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I learned everything from my father a well-known butcher...
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