Osvaldo Valzelli

Owner at Salumificio Nurcinus
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Contact Information
Location
Borgosatollo, Lombardy, Italy, IT

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Experience

    • Owner
      • Jan 1989 - Present

      Artisan hand-made salami, cured Italian meats. Salumi cured meats. Brescia province, Lombardy, Italy Artisan hand-made salami, cured Italian meats. Salumi cured meats. Brescia province, Lombardy, Italy

Education

  • I learned everything from my father a well-known butcher...

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