Osvaldo Dominguez
Event Cook at Blue Plate Catering- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Greater Chicago Area
Languages
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Spanish Native or bilingual proficiency
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English Full professional proficiency
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Credentials
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Servsafe Food Handler
ServSafe Certified
Experience
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Blue Plate Catering
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United States
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Events Services
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100 - 200 Employee
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Event Cook
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Jul 2021 - Present
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Bon Appétit Management Company
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Chicago, IL
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Prep Cook
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Sep 2016 - 2020
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Education
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2015 - 2017
Robert Morris University - Illinois
Associate of Arts and Sciences - AAS, Culinary Arts/Chef Training -
2015 - 2019
Robert Morris University - Illinois
Bachelor's degree, Culinary Arts/Chef Training
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