Osamu Ando

Food and Beverage Manager at Hotel Indigo Karuizawa
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Contact Information
us****@****om
(386) 825-5501
Location
Tokyo, Tokyo, Japan, JP

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Bio

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Credentials

  • J.S.A.Sommelier Excellence
    JAPAN Sommelier Association
    Dec, 2018
    - Nov, 2024
  • Advanced Coffee Meister
    Speciality Coffee Association of Japan
    Jun, 2015
    - Nov, 2024
  • Fire and disaster prevention manager
    Tokyo Fire Department
    Dec, 2013
    - Nov, 2024

Experience

  • Hotel Indigo Karuizawa
    • Japan
    • Hospitality
    • 1 - 100 Employee
    • Food and Beverage Manager
      • Nov 2021 - Present

  • Kimpton Shinjuku Tokyo
    • Japan
    • Hospitality
    • 1 - 100 Employee
    • Beverage Manager
      • Mar 2021 - Nov 2021

    • Assistant Food & Beverage Manager
      • Sep 2019 - Mar 2021

  • L’orgueil
    • Aoyama, Minato-ku, Japan
    • Director & Chef Sommelier
      • Mar 2017 - Apr 2019

      French Restaurant- 1 Michelin Star French Restaurant- 1 Michelin Star

  • 81
    • Nishi-Azabu, Minato-ku, Tokyo
    • Chef Sommelier
      • May 2015 - Feb 2017

      Innovative Restaurant - 1 Michelin Star Innovative Restaurant - 1 Michelin Star

  • IHG Hotels & Resorts
    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Sommelier & Chef de Rang
      • May 2013 - May 2015

      Pierre Gagnaire Tokyo ( French Restaurant- 2 Michelin Star ) Pierre Gagnaire Tokyo ( French Restaurant- 2 Michelin Star )

  • Falchi Garden Terrace
    • Service Manager
      • Feb 2012 - May 2013

Education

  • 日本大学 - Nihon University
    Department of Physical Education, Faculty of Humanities
    2006 - 2010

Community

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