Experience

UDairy Creamery

• United States
• Higher Education
• 1 - 100 Employee

• Student Supervisor

  • Sep 2019 - Present

  Responsible for developing UD Creamery as a nonprofit, independent business. Responsibilities include supervising the storefront (opening and/or closing the store), the production of ice cream, managing and serving events on campus via the Moo Mobile or the Go Baby Go Café.

• Team Member

  • Jun 2019 - Sep 2019

  Provide service to customers in a friendly expedient manner. Responsible for serving and following standard cleaning and sanitizing procedures. Operated a cash register and accurately accept money and give change. Worked in ice cream production preparing and serving items (such as ice cream, milk shakes, cakes, drinks and much more) while utilizing safe food handling procedures.



University of Delaware Professional & Continuing Studies

• United States
• Higher Education
• 1 - 100 Employee

• Receptionist

  • Jan 2020 - Mar 2020

  Provided front desk coverage and support for the UD Professional and Continuing Studies Office. Provided directions and information to walk-in customers. Answered customer and faculty calls and inquiries. Provided front desk coverage and support for the UD Professional and Continuing Studies Office. Provided directions and information to walk-in customers. Answered customer and faculty calls and inquiries.



UDairy Creamery Market

• Team Member/Student Supervisor

  • Jun 2017 - Sep 2019

  Served as member of the launch team for this location. Assisted with recruitment of student employees. Provided service to customers in a friendly expedient manner. Responsible for serving and following standard cleaning and sanitizing procedures. Operated a cash register and accurately accept money and give change. Worked in ice cream production preparing and serving items (such as ice cream, milk shakes, cakes, drinks and much more) while utilizing safe food handling procedures. Served as member of the launch team for this location. Assisted with recruitment of student employees. Provided service to customers in a friendly expedient manner. Responsible for serving and following standard cleaning and sanitizing procedures. Operated a cash register and accurately accept money and give change. Worked in ice cream production preparing and serving items (such as ice cream, milk shakes, cakes, drinks and much more) while utilizing safe food handling procedures.