Experience

The Core by CBC Group

• Israel
• Beverage Manufacturing
• 1 - 100 Employee

• Projects - development technologist

  • Nov 2022 - Present

  As the CBC Group's Research, Development and Innovation hub, The Core develops innovative, quality beverages for the group’s brands as well as for its extensive client base worldwide. My current role at The Core is as representative of the Development Department (as a service provider for the Projects Department), advancing and coordinating diverse and unique projects. Scope of responsibilities:  Development of beverages using unique and innovative raw materials for global and local markets  Establishment of new manufacturing infrastructure and processes.  Cross-group projects as well as projects with startup companies and various export clients.  Interfacing and collaborating with various parties – scientists, technologists, laboratory workers and engineers, the marketing department, regulatory authorities, raw material suppliers, as well as various startup companies. Show less



Neviot

• Israel
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Development Technologist

  • May 2019 - Present

   New product development for Neviot beverages, from concept to market.  Optimizing existing formulations.  Consumer research analysis and management of the tasting panel.  Liaising with local and global suppliers and manufacturers.  Providing marketing support with product and market analysis in terms of regulations, profitability and resources, while constantly monitoring local and global markets for opportunities.  New product development for Neviot beverages, from concept to market.  Optimizing existing formulations.  Consumer research analysis and management of the tasting panel.  Liaising with local and global suppliers and manufacturers.  Providing marketing support with product and market analysis in terms of regulations, profitability and resources, while constantly monitoring local and global markets for opportunities.



Neopharm Group

• Israel
• Pharmaceutical Manufacturing
• 100 - 200 Employee

• Technology Development Manager

  • Feb 2013 - Sep 2017

   Managed new product development, specializing in food, supplements and cosmetic products, while improving existing products.  As a member of the business development department, identified new markets and trends and explored new opportunities, conducting market research in the form of surveys and focus groups.  Managed R&D projects and the product life cycle, including product specification from formulation (according to nutritional guidelines and regulatory restrictions) to final configuration (including packaging).  Collaborated with the innovation forum, bringing new ideas and promoting innovative thinking.  Prepared professional, research-based materials while liaising with regulatory agencies on product registration. - Preparation of research-based professional materials. - Analysis of relevant for the company markets. Show less



Sharon-Puratos שרון - פוראטוס

• R&D Manager Patisserie

  • Nov 2011 - Sep 2012

  Managed the research, development and adaptation of product formulation and technologies for patisserie products, supporting business development for Sharon-Puratos in the patisserie market.  Collaborated with the R&D teams of Puratos Group, the production factories and the Sharon-Puratos sales team. Managed the research, development and adaptation of product formulation and technologies for patisserie products, supporting business development for Sharon-Puratos in the patisserie market.  Collaborated with the R&D teams of Puratos Group, the production factories and the Sharon-Puratos sales team.



food industry

• Retail Apparel and Fashion

• Green Life Cafe', R&D director and product engineer (Start - Up company)

  • Dec 2008 - Dec 2010

   Oversaw new product development, including professional, operational and logistics management of the R&D laboratory.  Managed the ongoing improvement of existing products, as well as production support and quality assurance.  Led the research and development for the innovative beverage"Espressodate" – a coffee substitute based on date seeds.  Oversaw new product development, including professional, operational and logistics management of the R&D laboratory.  Managed the ongoing improvement of existing products, as well as production support and quality assurance.  Led the research and development for the innovative beverage"Espressodate" – a coffee substitute based on date seeds.



Biscol Ltd.

• United Kingdom
• Business Consulting and Services

• Process and quality engineer in sweeteners and cosmetics lines

  • Dec 2007 - Dec 2008

  Managed production supervision and control.  Quality system management, including assimilation of HACCP and ISO-22000 standards across the organization.  Led existing product improvement as well as new product development, including the innovative sweetener (Sucralose tablets): “Sucarlite.” Managed production supervision and control.  Quality system management, including assimilation of HACCP and ISO-22000 standards across the organization.  Led existing product improvement as well as new product development, including the innovative sweetener (Sucralose tablets): “Sucarlite.”