Nurul Afsar

Manager Supply Chain and Rice Fortification at World Food Programme
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Contact Information
us****@****om
(386) 825-5501
Location
Bangladesh, BD

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Experience

    • Italy
    • Non-profit Organizations
    • 700 & Above Employee
    • Manager Supply Chain and Rice Fortification
      • Aug 2015 - Present

      Working at World Food Programme since July 2002 as Technical Adviser/Programme Officer (Nutrition)/for Flour Fortification in Bangladesh and Sudan; Universal salt iodization in Sudan and now as Manager Supply Chain and Rice Fortification in Bangladesh. In addition to that almost 30 years of experience in Food Management specially food storage, movement, quality control, supply & distribution, flour milling at different capacities - Director, Addl. Director General and Director General of Food, Government of Bangladesh.

    • Programme Officer (Nutrition)
      • Jul 2002 - Apr 2013

      Technical support to implement universal salt iodization (USI) programme by salt iodization at Port Sudan. Develop compementary food for the children based on locally available cereal, legume and fortify with micronutrient. Develop monitoring system (internal and external) for quality control. Technical support to implement universal salt iodization (USI) programme by salt iodization at Port Sudan. Develop compementary food for the children based on locally available cereal, legume and fortify with micronutrient. Develop monitoring system (internal and external) for quality control.

    • Italy
    • Non-profit Organizations
    • 700 & Above Employee
    • Programme Officer
      • Jul 2002 - Aug 2012

      To identify the most appropriate supply chain to carry out rice fortification, a new initiative of WFP Bangladesh to mitigate the micro-nutrient deficiencies of the ultra-poor women and children through distribution of fortified rice under the Government safety net programmes such as VGD, VGF and school meals initially on pilot basis. To identify the most appropriate supply chain to carry out rice fortification, a new initiative of WFP Bangladesh to mitigate the micro-nutrient deficiencies of the ultra-poor women and children through distribution of fortified rice under the Government safety net programmes such as VGD, VGF and school meals initially on pilot basis.

    • Director General of Food
      • Jan 2001 - Apr 2002

      Over all food management for proper supply and distribution of food under the Public Food Distribution System (PFDS) by procuring food from the domestic market under internal procurement policy as well as handling imported food stocks from abroad through ports and silos of Bangladesh. Over all food management for proper supply and distribution of food under the Public Food Distribution System (PFDS) by procuring food from the domestic market under internal procurement policy as well as handling imported food stocks from abroad through ports and silos of Bangladesh.

    • Director General
      • Jan 1994 - Apr 2002

      Overall management of the public food distribution system (PFDS) of the government, which include local and international procurement of food grain,movement and storage throughout the country (more than 650 depots having 1.8 million MT storage capacity), distribution through different channels and stabilization of market price through open market sale (OMS). Modernize storage facilities with technical equipment and facilities to run the organization effectively and efficiently having more than 10,000 staff members with seven departments.

Education

  • Master of Engeering in Food Processing, AIT Bangkok
    M.Engg, Food Technology and Processing
    1981 - 1982

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