Experience

Viceroy Hotel Group

• United States
• Hospitality
• 200 - 300 Employee

• Professional wait staff

  • May 2022 - Present



The Gwen, A Luxury Collection Hotel

• United States
• Hospitality
• 1 - 100 Employee

• Hostess

  • Mar 2021 - Oct 2022



Technique Gems All-Star Gym

• Chicago, Illinois, United States

• Cheerleading Coach

  • May 2020 - Jul 2021

  Motivated, enthusiastic leader dedicated to empowering and training youth athletes in the sport of competitive cheerleading. Maintaining the gyms vision for an elite team with proper training and giving private lessons to individual athletes. Responsible for ensuring skill checks at all practices and competitions. Motivated, enthusiastic leader dedicated to empowering and training youth athletes in the sport of competitive cheerleading. Maintaining the gyms vision for an elite team with proper training and giving private lessons to individual athletes. Responsible for ensuring skill checks at all practices and competitions.



Back of The Yards IB High School

• United States
• 1 - 100 Employee

• Assistant Cheerleading Coach

  • May 2019 - May 2020

  I developed and analyzed new routines for competition, organized a safe environment to teach skills Provide training direction, encouragement, and motivation to prepare athletes for competition. I developed and analyzed new routines for competition, organized a safe environment to teach skills Provide training direction, encouragement, and motivation to prepare athletes for competition.



City Winery

• United States
• Entertainment Providers
• 200 - 300 Employee

• Lead Hostess

  • Apr 2018 - Apr 2020

  Manage the flow of customers in the restaurant using Open Table software. Responsible for managing the team’s effectiveness on a daily basis. Assist managers with events and inventory. Accomplishments: Promoted to Host Captain after serving one month as a Host Manage the flow of customers in the restaurant using Open Table software. Responsible for managing the team’s effectiveness on a daily basis. Assist managers with events and inventory. Accomplishments: Promoted to Host Captain after serving one month as a Host



St. Gabriel Elementary School

• United States

• Volunteer Assistant Cheer Coach

  • May 2017 - Sep 2019

  I set up exercise routines, and worked on cheers for football games. Provided positive and accurate feedback during instruction. Performed correct spotting for stunts. Created quarter and half-time routines that highlighted the teams individual strengths. I set up exercise routines, and worked on cheers for football games. Provided positive and accurate feedback during instruction. Performed correct spotting for stunts. Created quarter and half-time routines that highlighted the teams individual strengths.



The Walnut Room

• United States
• Restaurants
• 1 - 100 Employee

• Supervisor

  • Aug 2018 - Jan 2019

  Setting goals for high performance and deadlines in ways that comply with company's plans and vision. Organizing workflow and ensuring that employees understand their duties or delegated tasks. Responsible for handling customer concerns, while maintaining an exemplary dining experience. Setting goals for high performance and deadlines in ways that comply with company's plans and vision. Organizing workflow and ensuring that employees understand their duties or delegated tasks. Responsible for handling customer concerns, while maintaining an exemplary dining experience.



Park Grill at Millennium Park

• Chicago, Illinois

• Lead Hostess

  • May 2017 - Jul 2018

  Manage front of the house, which includes providing excellent customer service to guests, handling guest seating as well as reservations using Open Table, taking and confirming phone reservations, handling coat check and opening and closing duties. Accomplishments: Promoted to Lead Host after six months Named Employee of the Month in second month of employment Manage front of the house, which includes providing excellent customer service to guests, handling guest seating as well as reservations using Open Table, taking and confirming phone reservations, handling coat check and opening and closing duties. Accomplishments: Promoted to Lead Host after six months Named Employee of the Month in second month of employment