Nishant Kumar
Operational Trainee at The Oberoi Grand Kolkata- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Rajarhat, West Bengal, India, IN
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Experience
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The Oberoi Grand Kolkata
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India
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Hospitality
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1 - 100 Employee
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Operational Trainee
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Jul 2023 - Present
Beginning of my career as chef. started with the BEST to be the "BEST" Beginning of my career as chef. started with the BEST to be the "BEST"
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HMSHost International
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Netherlands
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Hospitality
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700 & Above Employee
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Operational Trainee
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May 2023 - Jun 2023
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Oberoi Hotels & Resorts
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India
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Hospitality
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700 & Above Employee
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Industrial Trainee
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Nov 2021 - Apr 2022
worked in All four departments 2 months for the major Kitchen department was responsible for smoot cafeteria running and buffet preparation. worked in All four departments 2 months for the major Kitchen department was responsible for smoot cafeteria running and buffet preparation.
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IndiSmart Group of Hotels
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India
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Hospitality
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1 - 100 Employee
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On the job trainee
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Aug 2020 - Oct 2020
Worked in all 4 core department under supervision of the manager. Worked in all 4 core department under supervision of the manager.
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Education
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International Institute of Hotel Management and Tourism (MIGMT)
Bsc, Food Preparation/Professional Cooking/Kitchen Assistant -
Maulana Abul Kalam Azad University of Technology, West Bengal formerly WBUT
Bsc in hospitality and catering services, Hospitality Administration/Management -
University of West London
Culinary arts, Food Preparation/Professional Cooking/Kitchen Assistant -
Army Public School (APS)
Associate of Arts - AA, Political Science and Government
Community
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