Niels Kuijpers

Assistant brewer at Little Bang Brewing Company
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Adelaide, South Australia, Australia, AU
Languages
  • Engels Professional working proficiency

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now

Credentials

  • MOOC The Science Of Beer
    Wageningen University & Research
    Jun, 2018
    - Nov, 2024
  • Cambridge English: Advanced (CAE)
    Cambridge Assessment English

Experience

  • Little Bang Brewing Company
    • Australia
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Assistant brewer
      • Apr 2023 - Present

      In my role as an Assistant Brewer, I collaborate closely with a team of experienced brewers to uphold the production of high-quality beers from start to finish. This position entails rotating between various facets of the brewing process, where I contribute to brewing, fermenting, and packaging operations. Key responsibilities in this role include: - Monitoring fermentation and conducting quality control tests, such as gravity readings, pH analysis, and sensory evaluations, to maintain consistent product quality. - Supported packaging operations, including canning, kegging, and labeling, to prepare finished products for distribution. - Assisting in Clean-in-Place (CIP) processes. Show less

  • Bunker Bier
    • Wageningen
    • Sales and brewing
      • Jan 2022 - Jun 2022

      Together with a team of students in Wageningen, we bring beer to the market. We are called the Bunker Bier Team and the whole process is our own responsibility. From designing a beer recipe to making a label and marketing the final product. In this team, I was both partly responsible for the brewing as well as for the sales side of the process. Resource: https://www.resource-online.nl/index.php/2022/04/22/bunkerbier-wacht-op-drinkers/ De Gelderlander: https://www.gelderlander.nl/wageningen/wageningse-studententap-gaat-open-voor-frisse-doordrinker-uit-eigen-kweek~a5f30945/ Show less

  • Veiligheids- en Gezondheidsregio Gelderland-Midden
    • Netherlands
    • Public Safety
    • 300 - 400 Employee
    • Administrative assistant
      • Apr 2021 - Aug 2021

      I was an administrative assistant in the Veiligheids- en Gezondheidsregio (Safety and Health region) Gelderland-Midden. I was part of the vaccination team for Covid-19. I was an administrative assistant in the Veiligheids- en Gezondheidsregio (Safety and Health region) Gelderland-Midden. I was part of the vaccination team for Covid-19.

  • BIERburo
    • Food and Beverage Services
    • Marketing intern
      • Apr 2021 - Jul 2021

      The internship at the BIERburo enabled me to gain practical experience in the field of entrepreneurship in the beer sector in addition to my studies in Business and Consumer Sciences at Wageningen University. It also gave me an insight into the Stichting Bieropleidingen Nederland, StiBON (Foundation for Beer Education in The Netherlands) . The internship at the BIERburo enabled me to gain practical experience in the field of entrepreneurship in the beer sector in addition to my studies in Business and Consumer Sciences at Wageningen University. It also gave me an insight into the Stichting Bieropleidingen Nederland, StiBON (Foundation for Beer Education in The Netherlands) .

  • Wageningen University & Research
    • Netherlands
    • Research Services
    • 700 & Above Employee
    • Bachelor's Thesis
      • May 2020 - Sep 2020

      During my Bachelor's thesis, I researched the level of market orientation in craft breweries in The Netherlands. During my Bachelor's thesis, I researched the level of market orientation in craft breweries in The Netherlands.

  • Hotel Restaurant De Leygraaf Heeswijk-Dinther
    • Netherlands
    • Restaurants
    • Service personnel
      • May 2016 - Sep 2016

      https://www.leygraaf.nl/ https://www.leygraaf.nl/

  • De Halm
    • Netherlands
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Production employee
      • Apr 2014 - May 2016

      During my time at De Halm, I was responsible for producing cereal in an industrial environment. https://meestersvandehalm.nl/ During my time at De Halm, I was responsible for producing cereal in an industrial environment. https://meestersvandehalm.nl/

Education

  • Business Development and Entrepreneuship
    Master's degree, Business Development and Entrepreneurship
    2021 - 2022
  • Business and Consumerism
    Bachelor's degree, Business and Consumerism
    2016 - 2021
  • StiBON
    StiBON Bierambassadeur 1
    2021 - 2021
  • Česká zemědělská univerzita v Praze - Provozně ekonomická fakulta
    Minor, Management, Economics and Consumer studies
    2019 - 2019
  • Gymnasium Bernrode
    VWO-diploma, Economie en Maatschappij
    2010 - 2016

Community

You need to have a working account to view this content. Click here to join now