Nicola Scarsini

Head Pastry Chef at Margot Restaurant Covent Garden
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Contact Information
us****@****om
(386) 825-5501
Location
East Hampshire, England, United Kingdom, GB
Languages
  • Inglese -

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Bio

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Experience

  • Margot Restaurant Covent Garden
    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Head Pastry Chef
      • Aug 2020 - Present

  • MORTY AND BOBS LTD
    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Head Chef
      • Oct 2019 - Jul 2020

  • The Collective
    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • head chef
      • Sep 2018 - Oct 2019

  • BLOODANDSAND LIMITED
    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • head chef
      • Aug 2017 - Aug 2018

  • Soho House & Co
    • Senior Sous Chef
      • Jan 2017 - Aug 2017

  • Pescatori
    • Senior Sous Chef
      • Sep 2016 - Jan 2017

  • IHG Hotels & Resorts
    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Senior Sous Chef
      • Dec 2015 - Aug 2016

  • D&D London
    • United Kingdom
    • Hospitality
    • 400 - 500 Employee
    • sous chef and Pastry chef
      • Sep 2014 - Oct 2015

  • Sartoria Bar Ristorante
    • head pastry chef
      • Nov 2012 - Aug 2015

      control of pastry section, do set up for service, do new menu with head chef, managment team control of pastry section, do set up for service, do new menu with head chef, managment team

  • D&D London
    • United Kingdom
    • Hospitality
    • 400 - 500 Employee
    • pastry chef
      • Apr 2012 - Nov 2012

      managment team, new menu, supervisor managment team, new menu, supervisor

  • chalet il capricorno
    • head chef
      • Jun 2010 - Mar 2012

      managment, supervisor for purchease, menu, haccp managment, supervisor for purchease, menu, haccp

  • ristorante pavesi
    • Sous Chef
      • Apr 2010 - Jun 2010

      set up mise en place pasta section, main course. set up mise en place pasta section, main course.

  • Giorgio Armani
    • Italy
    • Retail Apparel and Fashion
    • 700 & Above Employee
    • Pastry Chef
      • Dec 2009 - Apr 2010

      managment bakery and pastry with head pastry, team leader for pastry managment bakery and pastry with head pastry, team leader for pastry

  • palazzo arzaga
    • Junior Sous Chef
      • Apr 2008 - Oct 2009

  • grifone bianco
    • Senior Chef Partie
      • Dec 2006 - Apr 2008

  • Autogrill
    • Italy
    • Restaurants
    • 700 & Above Employee
    • Chef
      • Jul 2006 - Dec 2006

  • ristorante canossa
    • Chef De Partie cold starter and pastry
      • Apr 2005 - Jun 2006

  • Giovanni RANA GmbH
    • Pastry Chef
      • Feb 2004 - Feb 2005

  • ristorante ambasciata
    • Pastry Chef
      • Jul 1999 - Feb 2004

Education

  • istituto alberghiero g.greggiati
    tecnico dei servizi ristorativi
    1998 - 2003

Community

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