Nicola Pietoso
Owner at Nicola's Ristorante and Cinque Ristorante by Nicola's- Claim this Profile
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Italian Native or bilingual proficiency
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English -
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Spanish Elementary proficiency
Topline Score
Bio
Experience
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Owner
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Apr 1996 - Present
For the past twelve years Nicola's has been one of the top five best restaurants in Cincinnati. Nicola's restaurant specializes in modern Italian cuisine with an accent on dishes and recipes from Toscany. Nicola's restaurant is known for making daily, eight kinds of fresh breads, pastas and desserts. The salt encrusted Branzino (Mediterranean Sea Bass) is one of the many signature dishes of the restaurant. Nicola's offers several private areas and rooms and can accommodate up to 200 guests. Stellar wine list with a state of the art temperature controlled wine cellar with 3.500 bottles of mostly Italian wines. Show less
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Self-employed
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Real Estate
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1 - 100 Employee
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Restaurateur
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Apr 1993 - Present
As a company owner, I am responsible for everything. For the product, for the service, for the experience we provide to our customers, for a safe and peaceful working environment, for contributing to our community and to society in general. As a company owner, I am responsible for everything. For the product, for the service, for the experience we provide to our customers, for a safe and peaceful working environment, for contributing to our community and to society in general.
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Education
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Culinary institute of Florence, Italy
Graduate, culinary arts and hospitality