Nicola Brienza

Restaurant Manager & Sommelier at Byblos Art Hotel Villa Amistà
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Contact Information
us****@****om
(386) 825-5501
Location
Rome, Latium, Italy, IT

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Experience

    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Restaurant Manager & Sommelier
      • Apr 2023 - Present

      Ristorante Amistà (1 Michelin Star) Ristorante Amistà (1 Michelin Star)

    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Head Sommelier/ Beverage Manager
      • Oct 2022 - Present

    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Restaurant Manager / Head Sommelier
      • Apr 2021 - Nov 2021

      Ristorante “Le Monzù” (1 Michelin star) Ristorante “Le Monzù” (1 Michelin star)

    • Italy
    • Hospitality
    • 1 - 100 Employee
      • Sep 2019 - May 2020

      • Oct 2016 - Sep 2019

      Ristorante 'Assaje' (1 Michelin Star)

    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Maitre Sommelier
      • Jun 2018 - Sep 2019

    • Italy
    • Hospitality
    • 100 - 200 Employee
    • Chef de rang/ Ass Sommelier
      • 2011 - Oct 2016

      Ristorante "l'olivo" (2 Michelin Stars) Ristorante "l'olivo" (2 Michelin Stars)

    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • Chef de Room Service
      • Dec 2014 - Apr 2016

      Chef de Room Service/Wine waiter in Ristorante Capri (1 Michelin Star) Chef de Room Service/Wine waiter in Ristorante Capri (1 Michelin Star)

    • Switzerland
    • Hospitality
    • 1 - 100 Employee
    • commis de rang/wine waiter
      • Nov 2012 - Apr 2013

      Ristorante "capri" (1 Michelin Star) Ristorante "capri" (1 Michelin Star)

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • commis de rang/ wine waiter
      • Oct 2011 - May 2012

      Gourmet restaurant "dining room" Gourmet restaurant "dining room"

    • Italy
    • Hospitality
    • 1 - 100 Employee
    • Commis
      • May 2010 - Sep 2010

      Ristorante “Il Pellicano” 2 stelle Michelin Ristorante “Il Pellicano” 2 stelle Michelin

Education

  • AIS Lazio
    Sommelier AIS
    2016 -
  • ipssar potenza
    Diploma - Tecnico dei Servizi Turistici, tecnico servizi turistici/perito turistico
    2001 - 2007
  • Decanter Awards Associations (Lime Wood Hotel *****) Southampton (UK)
    Corso base Sommelier
    2011 - 2012
  • Rinnefeldt Tea Academy Frankfurt
    Corso di Formazione, the, tisane, infusi vari
    2015 -
  • Regina Kolanda Kaffee Academy
    Corso di Formazione su Caffè
    2015 -
  • Matusalem Rum
    Masterclass
    2021 -
  • Beluga Vodka
    Masterclass
    2021 -

Community

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