Nick Pontrelli, CPA

VP & 4th Generation Sausage Manufacturer at Maestro Sausage Company | Pontrelli & Laricchia, LLC
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Contact Information
us****@****om
(386) 825-5501
Location
Los Angeles, California, United States, US
Skills

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Experience

  • Maestro Sausage Company | Pontrelli & Laricchia, LLC
    • United States
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • VP & 4th Generation Sausage Manufacturer
      • Oct 2011 - Present

      Greater Los Angeles Area Responsibilities include product and business development, overall maintenance and creation of operational and financial procedures, regulatory compliance, plant safety, and marketing.

  • KPMG Audit
    • Business Consulting and Services
    • 1 - 100 Employee
    • Senior Audit Associate
      • Sep 2008 - Oct 2011

      Greater Los Angeles Area Senior Audit Associate with extensive campus recruiting experience and a client base primarily in the health care, non-profit, and entertainment industries.

  • Santa Clara University
    • United States
    • Higher Education
    • 700 & Above Employee
    • Emergency Medical Technician - SCUEMS
      • May 2005 - Jun 2008

      Managed all communication, operations and transportation services for the 180+ medical emergencies the EMTs respond to every year.

Education

  • Santa Clara University
    Bachelor of Science in Commerce, Accounting
    2004 - 2008
  • Iowa State University
    Sausage and Processed Meats Course
    2012 - 2012

Community

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