Project Manager

• Jul 2023 - Present

Project Manager

• Sep 2022 - Jun 2023

- Working & managing team with up to 15 peers to define requirements and delivery milestones in an asynchronous environment - Project planning and tracking including creating key milestones and performance indicators - Analyze and effectively strategize in regard to business goals, deadlines, schedules, and needed resources - Working & managing team with up to 15 peers to define requirements and delivery milestones in an asynchronous environment - Project planning and tracking including creating key milestones and performance indicators - Analyze and effectively strategize in regard to business goals, deadlines, schedules, and needed resources

Community Manager

• Aug 2021 - Jun 2023

- Utilize a creative approach to engage users and increase activities - Analyze performance of other communities to identify the best strategy for project collaboration - Bridging companies' vision and mission to their respective community - Utilize a creative approach to engage users and increase activities - Analyze performance of other communities to identify the best strategy for project collaboration - Bridging companies' vision and mission to their respective community

Head Of Production & Head of R&D

• Dec 2019 - Mar 2022

- Reduced customer complain by 90% by improving product quality, integrity and standard - Systemized and maintained an effective production timeline - Researched and keep up with current trends in fashion industry (mainly streetwear) - Reduced customer complain by 90% by improving product quality, integrity and standard - Systemized and maintained an effective production timeline - Researched and keep up with current trends in fashion industry (mainly streetwear)

Junior Account Executive

• Feb 2019 - Sep 2019

- Conducted profession certification for Hospitality industry backed by Ministry of Tourism (KEMENPAR) - Trained new employee for F&B businesses - Head-hunted highly skilled individual as per clients request - Conducted profession certification for Hospitality industry backed by Ministry of Tourism (KEMENPAR) - Trained new employee for F&B businesses - Head-hunted highly skilled individual as per clients request

Back Office Intern

• Jul 2018 - Jan 2019

- Trained new barista trainee to work aligned with the company's vision - Produced daily and monthly reports outlining financial data to assist management to make operational decisions - Monitored budget documentation and tracked expenses to maintain tight business controls - Trained new barista trainee to work aligned with the company's vision - Produced daily and monthly reports outlining financial data to assist management to make operational decisions - Monitored budget documentation and tracked expenses to maintain tight business controls

Hotel Operation Intern

• Jul 2017 - Jan 2018

- Maintained detailed knowledge of product to drive sales - Described specials to guests and answered questions as needed to acquired loyal customers and ensure customer satisfaction. - Followed guidelines for allergy and diet concerns and obeyed food handling safety regulations and procedures. - Served bar and restaurant patrons ordered drinks, including beer, wine, liquors, and mixed beverages. - Kept the bar area safe, clean, and well-stocked throughout each working shift. - Maintained detailed knowledge of product to drive sales - Described specials to guests and answered questions as needed to acquired loyal customers and ensure customer satisfaction. - Followed guidelines for allergy and diet concerns and obeyed food handling safety regulations and procedures. - Served bar and restaurant patrons ordered drinks, including beer, wine, liquors, and mixed beverages. - Kept the bar area safe, clean, and well-stocked throughout each working shift.