Nicholas Tham

Manufacturing Engineer at Easy Skill
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Contact Information
us****@****om
(386) 825-5501
Location
Clayton, Victoria, Australia, AU

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Experience

    • Australia
    • Business Consulting and Services
    • 1 - 100 Employee
    • Manufacturing Engineer
      • Apr 2021 - Present

    • Australia
    • Food and Beverage Services
    • 1 - 100 Employee
    • Safety Officer
      • Mar 2019 - Aug 2020

      Monash Brewlab is Australia's first student-led brewery in Monash University where student entrepreneurs learn, design and operate the brewery. As the pioneering Safety Officer at Monash BrewLab, I worked autonomously to establish the safety foundation of the team by developing best practices and work instructions with the guidance from Monash University’s Safety Officers and OHS Consultants. Key Responsibilities: - Champion health and safety to establish a zero harm workplace environment. - Conduct risk assessments (RA), propose and implement corrective action solutions as required. - Write SWIs, SOPs and documentation to increase safety in the workplace - Coordinate and organise lab or site inductions for new team members.

    • Australia
    • Higher Education
    • 700 & Above Employee
    • Research Assistant
      • Nov 2019 - Jun 2020

      Worked towards the development of an improved technique to refine bio-oil as a sustainable substitute for conventional gasoline under the supervision of a group of expert researchers. Achievements: - Proposed and detailed a novel approach to understand the mechanism of bio-coke formation whilst ensuring the process can be replicated with ease. - Initiated the regeneration of bio-coke deposited catalyst in a Drop Tube Furnace where the condition closely resembles that of the industrial-scale process. - Utilised a wide range of analytical technique such as FTIR, XPS and XRD to quantify and characterise the coke structure on the catalyst.

    • Australia
    • Restaurants
    • 1 - 100 Employee
    • Floor Staff
      • Oct 2019 - Feb 2020

      - Responsible for the operation of the snack/drink bar whilst providing customer-centric services. - Ensured the cleanliness of the bar and restaurant to provide a comfortable and safe environment for the customers. - Carried out stock counts and ensured adequate communication with other staff members to avoid any operational disturbances - Responsible for the operation of the snack/drink bar whilst providing customer-centric services. - Ensured the cleanliness of the bar and restaurant to provide a comfortable and safe environment for the customers. - Carried out stock counts and ensured adequate communication with other staff members to avoid any operational disturbances

    • Malaysia
    • Food and Beverage Services
    • 400 - 500 Employee
    • Process Engineering Intern
      • Dec 2018 - Feb 2019

      Achievements: - Proposed several measures to fine-tune the ineffective production line balance using the LBO method to increase line efficiency. - Analyzed the most common mechanical failures in the production line and thereafter provided critical solutions to reduce unplanned downtime. - Assisted in the planning, procurement and commission phase of a capital project to replace an economiser and accelerated the procedure via effective communication with vendors. Achievements: - Proposed several measures to fine-tune the ineffective production line balance using the LBO method to increase line efficiency. - Analyzed the most common mechanical failures in the production line and thereafter provided critical solutions to reduce unplanned downtime. - Assisted in the planning, procurement and commission phase of a capital project to replace an economiser and accelerated the procedure via effective communication with vendors.

Education

  • Monash University
    Bachelor of Engineering - BE, Chemical Engineering
    2016 - 2020

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