Nicholai K.
Cook at A Place at the Table- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Raleigh, North Carolina, United States, US
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Bio
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Credentials
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Culinary Arts
Wake Technical Community CollegeJan, 2016- Sep, 2024
Experience
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A Place at the Table
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United States
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Food and Beverage Manufacturing
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1 - 100 Employee
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Cook
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Feb 2023 - Present
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The Casso, Raleigh, a Tribute Portfolio Hotel
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United States
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Hotels and Motels
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1 - 100 Employee
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Lead Line Cook/ Supervisor
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Dec 2022 - Present
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Privet Chef / Catering
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Jan 2022 - Present
Privet Chef on call to cook and creat menu’s for company meetings and privet events. Privet Chef on call to cook and creat menu’s for company meetings and privet events.
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MEZ Contemporary Mexican
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United States
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Restaurants
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1 - 100 Employee
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Line Cook
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Aug 2017 - Jan 2023
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Maggiano's Little Italy
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United States
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Restaurants
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1 - 100 Employee
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Prep Cook
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Aug 2022 - Dec 2022
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Brier Creek Country Club
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United States
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Hospitality
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1 - 100 Employee
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Lead Line Cook
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Apr 2020 - Nov 2021
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O-Ku Sushi
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United States
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Restaurants
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1 - 100 Employee
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Line Cook
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Aug 2018 - Feb 2021
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Education
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2014 - 2016
Wake Technical Community College
Culinary Arts/Chef Training
Community
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