Ngan Nguyen
Senior Research And Development Engineer at Sài Gòn Food- Claim this Profile
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Bio
Experience
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Sài Gòn Food
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Vietnam
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Food and Beverage Manufacturing
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1 - 100 Employee
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Senior Research And Development Engineer
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Aug 2016 - Present
- Work independently to cost down or improve current recipe such as: fish ball, meat ball, sausage, dim sum, tempura, sauce. - Lead project meetings within the category, cross-functionally with marketing, sales, customer engagement or technical groups - Source, test new ingredients and additives from suppliers and make reports. - Share knowledge, collaborate across function, transfer technical sheet to factory for mass production - In charge of training onsite new pilot machines for innovation project, provide technical solution if needed - Analyze Viet Nam and oversea market, brainstorm new idea, support marketing team. - Involve in domestic and oversea business travel assigned by manager. Show less
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Education
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Nông Lâm University
Bachelor of Engineering - BE, Food Technology and Processing