Nelson Mei
Level 1 Technician at Liquid Technology- Claim this Profile
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English Native or bilingual proficiency
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Chinese (Taishanese) Limited working proficiency
Topline Score
Bio
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Credentials
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4-Week Tech Consulting Foundations Virtual Internship
Skillful.lyNov, 2022- Sep, 2024 -
Food Protection Manager Certification
New York State Department of HealthFeb, 2022- Sep, 2024
Experience
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Liquid Technology
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South Africa
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Security and Investigations
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1 - 100 Employee
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Level 1 Technician
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Aug 2023 - Present
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Freelance
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Egypt
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Human Resources
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1 - 100 Employee
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Freelance Desktop Technician
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2007 - Present
• Assembled 6 computers and installed/updated OS and other security details • Built 3 home computer networks as a freelance support technician • Troubleshooted and assisted others with multiple devices over hardware and software issues • Assembled 6 computers and installed/updated OS and other security details • Built 3 home computer networks as a freelance support technician • Troubleshooted and assisted others with multiple devices over hardware and software issues
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Data Entry Associate
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2018 - 2019
• Collaborated with 6 accountants to manage and record client company accounting information • Communicated with clients daily to ensure information was correct and clarified • Located discrepancies in company spendings and purchases and corrected information with senior accountant • Collaborated with 6 accountants to manage and record client company accounting information • Communicated with clients daily to ensure information was correct and clarified • Located discrepancies in company spendings and purchases and corrected information with senior accountant
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Spot Dessert Bar
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United States
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Restaurants
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1 - 100 Employee
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Server/Host
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2014 - 2016
• Provided positive dining experience to over 200+ customers on a nightly basis • Coordinated assignments of co-workers to ensure ideal restaurant conditions and that customers get quality service • Supervised training of 8+ new employees • Achieved record sales on a holiday rush while understaffed • Provided positive dining experience to over 200+ customers on a nightly basis • Coordinated assignments of co-workers to ensure ideal restaurant conditions and that customers get quality service • Supervised training of 8+ new employees • Achieved record sales on a holiday rush while understaffed
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Education
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Brooklyn College
Bachelor of Science - BS, Accounting